_Dawn Foods is a global leader in bakery manufacturing and ingredients distribution. As the partner of choice for inspiring bakery success, we helpcustomers grow their business through meaningful partnerships, research-driven insights and innovations, and products and expertise they can depend on. As a family-owned company, our commitments to our people, products, customers, and corporate values, are all part of our recipe for success._Why work for Dawn Foods?

　　PEOPLE. CUSTOMERS. PRODUCTS.

　　Why should you apply? We invest in you!

　　Industry-leading health insurance starts on Day 1!

　　Competitive Pay $17.75/hr

　　401k with employer match - immediate vesting!

　　10 Paid Company Holidays

　　Paid Parental Leave

　　Company paid sick and vacation time

　　Clean work environment

　　Yearly boot allowance, uniforms and protective eye wear

　　Family-owned business over 100 years in service

　　An opportunity for career advancement, working as part of an empowering workforce

　　About the JobThis opportunity is a full-time and benefits-eligible position.Monday - Friday, 7am - 3:30pm (whenever work is complete)

　　As a Janitor, you will be responsible for the janitorial duties of the Distribution Center and the upkeep of the grounds. Our team members adhere to all sanitation standards established by IFS and Food Safety Policies, follow Good Manufacturing Practices (GMPs) and our Safety Policies.

　　What Does It Take to be a Janitor at Dawn Foods?Below are the minimum qualifications to be a fit for this job.

　　Previous janitorial experience

　　Able to follow written and verbal instructions in English to follow safety precautions

　　Able to work as part of a team

　　Experience with GMP's, IFS Standards, understand HACCP programs

　　Ability to perform and demonstrate lock out tag out on equipment authorized to LOTO preferred

　　Forklift certified or have the ability to become forklift certified

　　Able to work effectively in situations involving heights

　　What You'll Do as a Janitor

　　Completion of tasks in the appropriate amount of time according to the Master Cleaning Schedule

　　Janitorial duties such as vacuum, empty trash, sweep and mop all areas, and dusting racking and dock area.

　　Sweeping and cleaning of the smoking area

　　Supply inventory of the Janitorial closet and the extra storage areas.

　　Deep cleaning and sanitizing racking in prep for IFS audit.

　　Scrub floors using floor scrubber, mops and buckets.

　　Adhere to all company safety policies, plant policies and procedures.

　　Report malfunction of equipment immediately to supervisor.

　　Maintain work area to include the proper cleaning and storing of work tools and chemicals.

　　Pest Control

　　Cooler and freezer cleaning

　　Cleaning of racks, pipes, and overhead fixtures/beams.

　　Facility upgrade work (as directed by the supervisor, production manager, or facility manager)

　　Adhere to the Food Defense and Security functions within the facility.

　　Other duties assigned to you by your Lead, Supervisor, or Manager.

　　Work EnvironmentThe physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

　　While performing the duties of this job, the employee is regularly required to stand; walk; use hands to grasp, move, or utilize objects, tools, or controls; reach with hands and arms; and talk and hear. The employee is frequently required to climb or balance and stoop, kneel, crouch, or crawl. The employee is occasionally required to use sensory perception for quality measurement of products.

　　Physical duties involved in performing this position include but