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Food Services Rep II
Food Services Rep II-March 2024
Virtual
Mar 29, 2026
About Food Services Rep II

  BayCare Health System is currently in search of our newest Team Member who is passionate about providing outstanding customer service to our community at St. Joseph’s Hospital. As part of the community since 1934, St. Joseph’s Hospital has been a partner for continued health and wellness.

  BayCare offers a competitive total reward package including:

  Benefits (Health, Dental, Vision)

  Paid time off

  Tuition reimbursement

  401K reimbursement

  Yearly performance appraisals and team award bonus

  Community discounts and more

  AND the chance to be part of an amazing team and a great place to work!

  Various full time and part time positions and shifts are available. Your specific qualifications will be discussed in an interview.

  Food Services Representative I :

  Provides food service to patients, guests, or customers

  Maintains a clean, sanitary, and safe food production environment

  May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas

  Performs other duties as assigned

  Food Services Representative II

  Provides food service to patients, guests, or customers

  Maintains a clean, sanitary, and safe food production environment

  May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas

  Receives and stores food and supply deliveries using FIFO principles

  Acts as a liaison between Food and Nutrition Services and patients, guests, physicians and other hospital personnel

  Performs other duties as assigned

  Food Services Representative III

  Provides food service to patients, guests, or customers

  Assists patients with menu selection according to preferences and diet restrictions

  Provides daily interaction with patients to ensure a high quality patient experience

  May provide coverage in the absence of the Food Service Coordinator

  Maintains a clean, sanitary, and safe food production environment

  May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas

  Receives and stores food and supply deliveries using FIFO principles

  Acts as a liaison between Food and Nutrition Services and patients, guests, physicians and other hospital personnel

  Provides training of new team members

  Performs other duties as assigned

  Position Food Services Rep II

  Location Lutz | Support Services | Full Time

  Req ID null

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