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Bartender/Cook
Bartender/Cook-March 2024
Houtzdale
Mar 28, 2026
About Bartender/Cook

  Job brief

  We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers' needs and expectations. Compensation includes salary and tips. 

  Responsibilities

  Prepare alcohol or non-alcohol beverages for bar and restaurant patronsInteract with customers, take orders and serve snacks and drinksAssess customers' needs and preferences and make recommendationsMix ingredients to prepare cocktailsPlan and present bar menuCheck customers' identification and confirm it meets legal drinking ageRestock and replenish bar inventory and suppliesStay guest focused and nurture an excellent guest experienceComply with all food and beverage regulationsExperience Preferred

  RAMP Certification preferred but not required. Employer will reimburse certification expenses. 

  Must be able to work weekends as needed, 

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