Description

　　Located in the heart of World Golf Village, Westminster St. Augustine, a Life Care Retirement Community, is currently accepting applications for the position of Bartender to work on a part-time basis.

　　EOE, DFWP - "We honor those who have served."

　　To learn more about our culture and what it is like to work at Westminster Communities of Florida, follow us on our social channels (Facebook and Instagram) at @WestminsterCareers.

　　We Offer:

　　Medical Insurance – three plan options

　　Dental Insurance – three plan options

　　Vision Insurance

　　Short Term Disability

　　Flexible Spending Plans for medical and dependent care

　　Basic Life & AD&D Insurance – benefit amount is three times annual salary (company paid)

　　Long Term Disability – (premium paid by company)

　　Voluntary Term Life Insurance – available to employee, spouse and child(ren)

　　Hospital Indemnity Plan, Voluntary Group Accident and Voluntary Group Critical Illness

　　Health Advocate – free assistance with resolving healthcare and insurance related issues

　　403(b) Retirement Plan and Profit Sharing Plan

　　PTO Hours (hours can be sold in 20 hour increments as long as 80 hours remain afterwards)

　　Bereavement Leave

　　Paid Jury Duty

　　Employee Assistance Program (EAP) - free counseling for employees and their families

　　Tuition Reimbursement Program (after 1 year of service)

　　Resident Scholarship Program to assist in furthering education (after 3 months)

　　Resident Christmas Fund for team members

　　Foundation Mercy Fund

　　Free Flu Shots and Hepatitis B vaccinations

　　Discounted Meals

　　Tickets at Work – discount pricing on travel and entertainment options

　　Training & Career growth

　　ESSENTIAL JOB FUNCTIONS:

　　Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster and its communities:

　　Slices and prepares fruit garnishes for drinks

　　Knows lounge menus and can discuss options with guests

　　Keeps a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories

　　Has full understanding of the wine and beer menu and assists guests in their preferences and making recommendations

　　Takes beverage orders from guests or servers and serves as requested, paying extreme attention to detail

　　Serves guests requests in a timely manner

　　Delivers checks and collect payments per restaurant standards

　　Prepares and serves lounge food items for guests at the lounge

　　Interacts with guests, take orders and serves lounge menu and drinks

　　Checks identification to verify legal age requirements for all customers

　　Cleans the bar, tables, chairs, and work area to maintain a clean environment

　　Organizes the bar area to streamline drink preparation and inventory

　　Attends pre-service huddles

　　Maintains personal uniform cleanliness and pressed to restaurant standards

　　Promptly address guest issues and refers with management as necessary

　　Informs Food & Beverage Manager of needed liquor, beer, wine, and other supplies

　　Informs Food & Beverage Manager of equipment requiring repair

　　Checks refrigeration temperature to ensure proper beverage temperature

　　Complies with all food and beverage regulations

　　Restocks and replenish lounge inventory and supplies

　　The above job description is not to be construed as a complete listing of the assignments and responsibilities assigned to any employee; nor are such assignments restricted to those precisely listed in the description. This job description may change from time to time as the needs of the organization change.

　　ESSENTIAL QUALIFICATIONS:

　　Education/requirements: High school diploma or GED required; some college education preferred, 3 -5 Years working bartender experience, excellent knowledge of opening bottled wine and in pouring, mixing, garnishing and serving drinks

　　Additional Eligibility Qualifications: Must be 21 or older, must maintain applicable state health and/or alcohol compliance card

　　The Physical activities of this position involve: Balancing, Kneeling, Reaching, Crouching, Pulling, Standing, Manual Dexterity, Pushing, Stooping, Grasping, Lifting up to 40 lbs.

　　Additional: Positive attitude and excellent communication skills; Ability to keep the bar organized, stocked and clean; Relevant training certificate; Multitasking; Attention to Detail; Ability to Stand for Long Periods; Strong Observational and Conflict Resolution Skills

　　Sensory and communicative activities with or without prosthetics of this position are: Feeling, Smelling, Hearing, Speaking, Seeing, Tasting