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Staff Canteen Cook
Staff Canteen Cook-March 2024
Glasgow
Mar 29, 2026
About Staff Canteen Cook

  WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources andsupport from both managers and colleagues, there is always an opportunity to develop and grow.

  This role will be Monday – Friday, 9 am-5 pm - working in the staff canteen, serving lunch , degree of flexibility required.

  A WORLD OF REWARDS

  Hourly Rate of £11 Chef whites provided and laundered Free and healthy meals when on dutyComplimentary access to wellness facilities , featuring a pool, gym, sauna and steam roomTeam events and initiatives such as cinema visits or staff parties, team treats and wellness daysGrow your Career Personal Development programmes designed to support you at every step of your careerA chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing ( https://cr.hilton.com )Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)Team Member Referral Program Peoples pension with employers contributionHigh street discounts: with Perks at WorkHoliday: 28 daysincluding bank holidays (increasing yearly to up to 33 days)Discounted dental and health cover Guest Experience Day after successfully passing probationA Staff Canteen Chef is responsible for preparing and presenting high-quality Lunches for the staff as well as refilling food throughout lunch service.

  You will join the kitchen brigade. You enjoy preparing mise en place for all relevant menus ahead of service, making sure all areas of the kitchen are always clean and hazard free. You will support the Chefs de Partie with preparing and presenting high quality dishes and achieve all departmental targets. Are you an ambitious Chef looking to get your foot through the door and learn from the best in a professional kitchen? Then this is the job for you!EVERY JOB MAKES THE STAY.

  At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.

  We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.

  Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company

  Job: Culinary

  Title: Commis Chef

  Location: null

  Requisition ID: HOT0A9DM

  EOE/AA/Disabled/Veterans

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