This job was posted by https://joblink.maine.gov : For more information,please see: https://joblink.maine.gov/jobs/1025123 Position:Short OrderCook

　　MollyOs Restaurant, LLC is a seasonal restaurant that offers a full menuof breakfast and lunch options 7 days a week during the Spring, Summer,and Fall seasons. The restaurant is located at 2 Main Street across thestreet from Short Sands Beach in the seasonal and coastal community ofYork, Maine 03909. MollyOs Restaurant, LLC is hiring six (6) temporaryand full-time Short Order Cooks from March 25, 2024 to November 15, 2024at \$15.25 hr., 35 hrs. a week. Overtime is available/not guaranteed at\$22.88 hr. Job is located in the York Beach area in the Town of York,Maine.

　　Duties: Report to Kitchen Manager and responsible to prepare, cook,grill, and fry a variety of breakfast and lunch foods that require shortpreparation and cooking times; take orders and serve customers; cleanand inspect kitchen cooking equipment; stock supplies; and ensure foodpreparation and storage areas meet health and safety guidelines.

　　Anticipated shifts are Wednesday, Thursday, Friday, Saturday, and Sundayat 7 hrs. per day from 6am to 6pm. However, the restaurant is open 7days a week for Breakfast and Lunch with multiple shifts availablestarting at 6am and ending at 6pm. Morning, Afternoon, Weekends, &Holidays shifts are required. Cooks are required to lift, carry, walk,sit, push, pull, and able to move continuously during work hours. Areasof the restaurant are stairs access only. Must be able to lift and/orcarry up to 40 lbs.

　　Education/experience: No Education or Experience Required.

　　Employer will use a single workweek as its standard for computing wagesdue. Workers will be paid weekly. Employer will take all deductions fromthe workers paychecks required by law. Optional housing is available toworker at rental rate of \$150.00 per week, which can be deducted fromworkers paycheck. Housing requires \$250 security deposit. Employer willpay for workers transportation costs and daily subsistence to the placeof employment, or its cost to workers reimbursed, if worker completes50% of employment period. Employer will pay for workers returntransportation costs and daily subsistence if worker completes 100% ofemployment period or is dismissed early by the employer. Dailysubsistence costs are \$15.46 per day during travel to a maximum of\$59.00 per day with receipts. Employer will pay for or will reimbursedworker in first workweek for all visa, visa processing, border crossing,and other related fees, included those mandated by government, incurredby the worker. Employer will provide the workers at no charge all tools,supplies, and equipment required to perform the job. Employer guaranteesto offer work for hours equal to at least three-fourths of the workdaysin each 12 week period of the total employment period.

　　Qualified applicants, mail resumes to Patti Krukoff at MollyOsRestaurant, LLC, 2 Main Street, York, ME 03909 or email [email protected]. May also apply at any Maine CareerCenter,including the Springvale CareerCenter at 9 Bodwell Court, Springvale, ME04083. Reference Job Order # 1025123.