Impact Kitchen is growing and looking for an experienced Kitchen Manager to grow with us as part of our expansion! Impact Kitchen was founded on the belief that food has the power to shape our daily lives. That real, wholesome ingredients, prepared simply and with integrity, can provide us with the energy to take on the day with ambition and optimism. With the support of our team of chefs, nutritionists, and fitness experts, we are dedicated to ensuring each item on our menu has a nutritional purpose (and tastes amazing too).

　　OVERVIEW OF POSITION

　　The role of the Kitchen Manager is to lead all aspects of the kitchen with the goal of delivering great food, minimizing waste and running a profitable business. As Impact’s Kitchen Manager you must be an advocate of our mission, participate in and support our vision, and live and breathe our values. You and your team will strive to deliver the best-in-class guest experience with a motivated and engaged staff aligned to an exciting workplace culture. This role is fully accountable for cost of goods, people, equipment, cleanliness and excellent food execution.

　　Reports to: General Manager

　　ESSENTIAL DUTIES

　　Assist in set up, organization and cleanliness of the kitchen

　　Manage kitchen compliance including health and safety regulation

　　Manage the production schedule and logistics within a multi-location operation

　　Oversee the work of a large kitchen staff, working together with them as a team.

　　Scheduling of kitchen personnel in conjunction with business forecasts and predetermined budget

　　Model the company’s standards and operating practice ensuring that the team follows SOP’s through production

　　Recruit and train top talent through progressive training and set evaluations aligned to career planning.

　　When necessary, execute disciplinary action via HR process for all kitchen personnel

　　Interpret and report cost of goods and labour actuals versus budget

　　Work alongside senior management and stakeholders responsible for menu development on innovative new menu items and recipe creation

　　QUALIFICATIONS

　　Culinary Degree from a recognized Institute of Culinary Arts or equivalent combination of education and experience, Red Seal preferred

　　Minimum 3 years progressive culinary/kitchen management experience

　　Proven understanding and success managing food and labour costs

　　Comprehensive knowledge of food production, sanitation, food cost controls and presentation

　　Knowledge of federal, provincial and municipal health and safety requirements

　　Exceptional communication, organization and leadership skills

　　Experience in training, orientating and development of new employees

　　Proven ability to ensure and train on consistency, quality and plate presentation

　　Ability to work a flexible schedule, including weekends and holidays

　　Willing to periodically work long hours depending on the needs of the business

　　Willingness to perform other duties as assigned

　　Multiple outlet or commissary experience considered an asset

　　Ability to lift over 20lbs is required

　　Applicants who do not already have legal permission to work in Canada will not be considered

　　WHY WORK AT IMPACT?

　　Grow with us! As Impact grows there will be new leadership opportunities, including salaried positions. We will always look to promote from within, providing mentorship and development along the way.

　　#TEAMIMPACT Calling all team players! We value all of our employees and recognize that we can accomplish so much more when we work together.

　　Mission & Values Impact kitchen provides meaningful employment, from our nutritionally based menu and food philosophy, to our values that guide all aspects of the business

　　Vegan & Paleo - opportunity to learn more about these diets & nutrition in general

　　Perks include

　　Competitive Compensation $51,000 to $55,000

　　Annual Bonus Opportunity up to $5000 Paid Vacation

　　Paid Sick Days

　　Industry leading work life balance

　　Health benefits program offered at the end of 3 month probationary period

　　Monthly Meal Stipend and 50% Discount on Impact brand purchases

　　Impact Kitchen is proud to be an equal-opportunity employer, fostering diversity and inclusion. At Impact Kitchen, we value everyone's unique contributions. Join us in creating a workplace where talent knows no boundaries.

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