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Commis Chef – Events Kitchen
Commis Chef – Events Kitchen-February 2024
Melbourne
Feb 10, 2026
About Commis Chef – Events Kitchen

  Description:

  About Park Hyatt Melbourne

  Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.

  About the Role

  As a Commis Chef, you will be responsible for ensuring that the Events Kitchen operations run smoothly and that all culinary and organisational standards are maintained at all times. You will be responsible for preparing consistent, high quality food products that support the kitchen’s operating concepts whilst adhering to the brand standards.

  This varied and dynamic role provides a chance to develop your Hospitality career within an international company; either in Australia or overseas.

  Some of the responsibilities include:

  Prepare, create and present all dishes for client events

  Organise and set up the assigned section of the kitchen effectively and efficiently

  Ensure all operating supplies and food products are sufficiently stocked for a smooth operation of the kitchen

  Maintain a clean and hygienic work environment

  Assist the Chef de Cuisine and the kitchen brigade in ensuring culinary standards comply with company and hotel policies and procedures

  Qualifications:

  Certificate in Cookery (Certificate III or equivalent), HACCP & local Food Safety Handling & Hygiene

  Previous experience as a Commis Chef or Apprentice Chef in a similar fast-paced, bulk production environment

  Ability to work productively and safely at all times with a focus on quality control

  Excellent communication and organisational skills

  The flexibility to work on a rotating roster including weekends and public holidays

  A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.

  Our values of Empathy, Inclusion, Experimentation, Wellbeing, Integrity and Respect are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt at www.melbourne.park.hyatt.com and @parkhyattmelbourne

  If you are looking for a fulfilling career, please apply through www.hyatt.jobs

  Primary Location: AU-VI-Melbourne

  Organization: Park Hyatt Melbourne

  Job Level: Full-time

  Job: Culinary

  Req ID: MEL002860

  Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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