Live Your Passion. Add Your Magic.

　　At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.

　　We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.

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　　Food and Beverage Supervisor - The Loft

　　SUMMARY

　　The Food and Beverage Supervisor is responsible for supervision of the day to day functions of the department while providing excellent customer service, and actively contributing to the department requirements and standards.

　　ESSENTIAL FUNCTIONS

　　Assisting the Department Manager in the development, implementation and maintenance of Montage quality service standards

　　Ensuring food and beverages are being served in a professional and timely manner

　　Monitoring set up and maintenance of department to ensure all side work is complete

　　Interacting with guests to ensure a positive guest experience; attending daily pre-meal meetings

　　Conducting ongoing service training of department associates and assisting in the completion of daily shift reports

　　QUALIFICATIONS

　　Minimum of two years’ experience in customer service.

　　Minimum of two years’ experience in Food and Beverage.

　　Excellent telephone etiquette.

　　Exceptional guest recovery skills.

　　Enjoy interacting with people in a fast paced environment.

　　Excellent organizational and time management skills.

　　Strong knowledge of MS Office, including Word, Excel, PowerPoint and Outlook.

　　Must possess a positive attitude.

　　Must be willing to participate in a learning environment.

　　Must integrate company values throughout all interactions.

　　Must be able to quickly adapt to effectively using new software products.

　　Must be dependable and available to work within the resort on weekends, nights and/or holidays based on business demands.

　　PREFERRED

　　College Degree preferred.

　　Minimum of one-year experience in a luxury hotel preferred.

　　PHYSICAL REQUIREMENTS

　　Position requires walking and standing most of the working day; must be able to stand and exert well-paced mobility for up to 6 hours in length. Must be able to bend, stoop, squat and stretch to fulfill tasks. Requires manual dexterity, grasping, writing, standing, sitting, walking, repetitive motions, bending, and climbing.

　　The pay scale for this position is $26.00 per hour.

　　The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. Please let us know if you have any questions.

　　In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

　　At Montage Hotels & Resorts and Pendry Hotels, we’re committed to delivering extraordinary, personalized and authentic experiences. How we get there is by empowering our associates to think creatively. Grow their talents. Encourage them to have fun. And allow them to follow their passion in creating moments guests will long remember. At Montage and Pendry, opportunities for career growth are bountiful, and training programs are open to those seeking advancement. We encourage all of our associates to continuously learn and grow. Working at Montage and Pendry is more than a job; it’s a way of life.

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