Location

　　Bedford Springs Resort

　　Join our award-winning team of associates at the luxurious and exquisite Omni Bedford Springs Resort. More than just a sought-after destination for travelers worldwide, the Bedford Springs Resort flawlessly combines a rich history and historic charm with all of the modern conveniences one would expect from a four-diamond hotel property. After undergoing a $120 million restoration in 2007, the Omni Bedford Springs Resort offers unparalleled service and amenities to thousands of travelers each year.Our Omni Bedford Springs associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Bedford Springs Resort may be your perfect match.

　　Job Description

　　If you have passionate about creating events (wedding, anniversary, birthday, conference, etc..) that are unique and fun, COME JOIN US!

　　This position ensures that all food and beverage service for functions in the banquet department of the hotel are served on time and that all of Omni's professional standards are upheld.

　　Responsibilities

　　Perform all Banquet side work as designated by the Banquet Captain and/or Banquet Managers.

　　Efficiently and properly perform all service standards.

　　Attend to all needs of the guests during functions and function related duties.

　　Report to the Banquet Manager any need for housekeeping and/or repairs of and banquet equipment.

　　Assist in the upkeep and organization of all liquor liability laws.

　　Must be familiar with and adhere to all liquor liability laws.

　　Must attend all designated pre-meal meetings.

　　Must follow all details as described on Banquet Event Orders (BEO’s).

　　Must be able to set tables to specifications, carry trays, and have excellent customer service experience

　　Preparing alcoholic or non-alcoholic beverages for bar and patrons

　　take orders and serve snacks and drinks

　　Perks: Complimentary Parking and Golf, Meal plan, Medical, Dental and vision insurance, 401k,Paid time off, Progression plan, numerous growth opportunites, referral bonus, Room Rates, Dining, Spa discounts and much more...

　　Qualifications

　　Must have a flexible schedule and be able to work Days, Nights, Weekends, and Holidays.

　　Must be able to lift up to 50lbs and stand for the duration of a full-shift.

　　Must be RAMP Certified.

　　Previous serving experience in a four-star/four-diamond hotel or resort perferred.

　　Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding.

　　Job LocationsUS-PA-Bedford

　　Posted Date2 weeks ago(1/16/2024 10:19 AM)

　　Requisition ID 2024-103785

　　of Openings 5Category (Portal Searching) Banquets