Gourmet

　　We are hiring immediately for a full-time COOK SUPERVISOR - HOURLY position.

　　Location: Rowan University - 201 Mullica Hill Rd, Glassboro, NJ 08028. Note: online applications accepted only.

　　Schedule: Varies; business based schedule. Nights & weekends are required. More details are available upon interview.

　　Requirement: Prior management and culinary experience.

　　Perks: Free shift meals, opportunities for growth, free uniforms, benefit eligible!

　　Starting pay: $22.00 per hour

　　*Internal Employee Referral Bonus Available

　　The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

　　Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

　　At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation’s Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.

　　Job Summary

　　Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws.

　　Essential Duties and Responsibilities:

　　Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.

　　Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.

　　Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

　　Operates and cleans equipment in accordance with department procedures after each use.

　　Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.

　　Follows HACCP guidelines to ensure quality and safety of food supply.

　　Operates food-service equipment in a safe manner and according to established policies and procedures.

　　Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.

　　Performs other duties as assigned.

　　The Benefits

　　We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential.Both full-time and part-time positions offer the following benefits to associates:

　　Retirement Plan

　　Associate Shopping Program

　　Health and Wellness Programs

　　Discount Marketplace

　　Identity Theft Protection

　　Pet Insurance

　　Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

　　In addition, full-time positions also offer the following benefits to associates:

　　Medical

　　Dental

　　Vision

　　Life Insurance/AD

　　Disability Insurance

　　Commuter Benefits

　　Employee Assistance Program

　　Flexible Spending Accounts (FSAs)

　　Our Commitment to Diversity and Inclusion

　　Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

　　Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

　　Gourmet Dining maintains a drug-free workplace.

　　Req ID:1266437

　　Gourmet