DescriptionCookType: Part-TimeShift: Various, Evenings/11am-7:30pmWage: $15-17/hr DOELocation: Avamere at Moses Lake - 8425 Aspi Blvd. NE, Moses Lake, WA 98837The primary responsibility of this position is to prepare and ensure that high quality food service is provided at all times.Responsibilities:Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures on a timely basisInspect diet trays; work with the facility dietician and process diet change received from Nursing ServicesCoordinate food service with other departmentsEnsure that food and supplies for the next meal are readily availableEnsure that menus are maintained and reviewed prior to preparation of foodAssist in serving meals as necessary and on a timely basisComplete on-going training as assignedComplete other duties as assignedQualifications:Must be 18 years or olderHigh-School diploma or equivalentExperience in Assisted Living or other related Health Care CommunityMust have a food handlers' cardMust be able to cook a variety of foods in large quantitiesMust be knowledgeable of food preparation proceduresMust have knowledge of sanitation and food safety procedures and rulesAbility to provide proof of COVID-19 vaccination preferred, but not requiredEmployee Perks:Tuition assistanceAccess up to 50% of your net earned income before paydayMentorship opportunitiesCareer DevelopmentEmployee assistance program featuring counseling services, financial coaching, free legal services, and morePaid time off/sick leave (rolls over annually)401K retirement plan with employer matchComprehensive benefits package with medical coverage, voluntary dental, vision, and life insurance, short-term disability, and AD&D coverageThe company reserves the right to revise the duties set forth in this job description at its discretion.#dietary123Avamere Companies is an Equal Opportunity Employer