Additional Information Garde-manger Sous Chef

　　Job Number 24010849

　　Job Category Food and Beverage & Culinary

　　Location Yogyakarta Marriott Hotel, Jalan Ringroad Utara, Yogyakarta, Daerah Istimewa Yogyakarta, Indonesia

　　Schedule Full-Time

　　Located Remotely? N

　　Relocation? N

　　Position Type Management

　　JOB SUMMARY

　　Garde-manger Sous Chef

　　Exhibits creative and decorating talents by personally preparing food items. Works to continually improve guest satisfaction while maintaining the operating budget. Ensures sanitation and food standards are achieved.

　　CANDIDATE PROFILE

　　Education and Experience

　　• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

　　OR

　　• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

　　CORE WORK ACTIVITIES

　　Ensuring Culinary Standards and Responsibilities are Met

　　• Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.

　　• Assists in menu development for cold items.

　　• Manages all cold food preparation areas including banquets, room service, restaurant, employee cafeteria and lounges.

　　• Demonstrates knowledge of food safety and sanitation standards.

　　• Recognizes superior quality products, presentations and flavor.

　　• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.

　　• Checks the quality of raw and cooked food products to ensure that standards are met.

　　• Assists in determining how food should be presented and creates decorative food displays.

　　• Encourages and builds mutual trust, respect, and cooperation among team members.

　　• Serves as a role model to demonstrate appropriate behaviors.

　　• Supervises and coordinates activities of cooks and workers engaged in food preparation.

　　Maintaining Culinary Goals

　　• Meets goals including performance goals, budget goals, team goals, etc.

　　• Plans, prioritizes, organizes, and accomplishes work.

　　• Maintains sanitation levels, food quality, and guest satisfaction.

　　Ensuring Exceptional Customer Service

　　• Provides services that are above and beyond for customer satisfaction and retention.

　　• Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.

　　• Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

　　Additional Responsibilities

　　• Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

　　• Analyzes information and evaluating results to choose the best solution and solve problems.

　　• Attends and participates in all pertinent meetings.

　　Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

　　Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

　　JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.