Works under supervision in the preparation, distribution of meals, in addition supports the sanitation functions in support of the assigned food service area.
Perform other duties as assignedAttends and participates in staff meeting, in-service, projects and committees as assignedAdheres to and supports policies and procedures of the STRHSWorks scheduled shifts including overtime, when necessaryAccepts all call schedule as directedMaintains a neat and professional appearance in compliance to the existing dress code
Minimum EducationHigh School diploma or equivalent preferred
Required SkillsRequires critical thinking skills, decisive judgment and the ability to work with minimal supervision. Must be able to work in a stressful environment and take appropriate action.
Job: *Please select a valid job field
Organization: *Southern Tennessee Regional Health System - Pulaski
Title: Worker - Food Service Cook FT Days
Location: Tennessee-Pulaski
Requisition ID: 7415-3031