Short Order Cook; Full time or Part time. High School or GED (preferred).Restaurant experience : 1 year (preferred).We are looking for a skilled Cook to prepare meals according to menu. You must be able to follow instructions in cooking and delivering well-prepared meals. They must be able to multi-task. Experience in using various ingredients and cooking techniques is important.Responsibilities

　　Set up workstations with all needed ingredients and cooking equipmentPrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)Cook food in various utensils or grillersCheck food while cooking to stir or turnEnsure great presentation by dressing dishes before they are servedKeep a sanitized and orderly environment in the kitchenEnsure all food and other items are stored properlyCheck quality of ingredientsMonitor stock and place orders when there are shortagesSkills

　　Proven experience as cookExperience in using cutting tools, cookware and bakewareKnowledge of various cooking procedures and methods (grilling, baking, boiling etc.)Ability to follow all sanitation procedures

　　Ability to work in a teamVery good communication skillsExcellent physical condition and staminaHigh school diploma or equivalent; Diploma from a culinary school will be an advantage.