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Sanitation Worker
Sanitation Worker-March 2024
Miami
Mar 28, 2026
About Sanitation Worker

  At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community.  We believe in servant leadership, investing in our team members, and rewarding performance.  We live by the core values of our Diamond Philosophy: Quality, Teamwork, Productivity, and Excellence—which means consistently doing your best and always striving to do better.  

  Summary: 

  As a Sanitation worker, you will maintain a high level of Food Safety and Product Quality through the cleaning and sanitation of food processing equipment, utensils, and facility.

  Key Responsibilities:

  Maintain cleaning and sanitation in accordance with the company Master Sanitation Program

  Utilize chemicals and cleaning agents to clean and sanitize processing area walls, floor, and equipment

  Utilize refuse and sanitation tools in a proper and safe manner

  Removal of debris from processing area

  Communicate chemicals supply levels to management

  Observe and record facility conditions to ensure all areas are within company and regulatory specifications

  Verify the adequacy of cleaning and sanitation performed on areas and equipment and complete and sign off on appropriate forms

  Document actions taken in response to unsatisfactory observations on Equipment, Utensils, and/or Process Area conditions

  Complete testing when applicable

  Maintain plant safety

  Maintain and proper use of equipment

  Work independently with minimal supervision

  Provide back up support for other duties as needed

  Become certified as an electric pallet jack and forklift operator

  Perform other duties as assigned

  Physical requirements: 

  Occasionally required to lift and/or move up to 50/100 pounds

  What You Bring to Pacific Seafood:

  Preferred

  Experience with the utilization of sanitation tools and chemicals, food safety, and the safe operation of fork lifts and powered pallet jacks

  Salary Range: $ 15.00 - $17.00 Hourly 

  Total Compensation:

  At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:

  Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability

  Flexible spending accounts for health flex and dependent care expenses

  401(k) retirement plan options with generous annual company profit sharing match

  Paid time-off for all regular FT team members to include sick and vacation days

  Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members

  Product purchase program

  Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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