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Restaurant Bookkeeper
Restaurant Bookkeeper-March 2024
Virtual
Mar 27, 2026
About Restaurant Bookkeeper

  For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.

  We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet?

  Competitive hourly rate: $19-$22/hr

  What do we bring to the table?

  Growth Opportunities

  Great training and commitment to promotions from within!

  Teamwork / Flexible Hours

  Education Reimbursement

  Generous Dining Discount

  Professionalism

  Productive Environment

  Strong company culture

  Delicious food in a beautiful restaurant!

  The Restaurant Bookkeeper completes all accounting functions in a timely and accurate fashion, to include: sales reports, money handling, accounts payable, payroll and other administrative duties as needed. They provide restaurant management with accurate and timely financial reports.

  ESSENTIAL QUALIFICATIONS:

  Understand internal and external resource needs

  Focus attention to performance of tasks despite frequent or unusual interruptions

  Process and relay necessary daily information

  Communicate pertinent information to the General Manager in a timely and accurate fashion

  Perform job functions with minimal supervision

  Work cohesively with co-workers as part of a team

  Withhold confidential information regarding Crewmembers

  ESSENTIAL JOB FUNCTIONS:

  Arrive to scheduled shift on time

  Balance the Daily Cash Report and Server Recaps

  Prepare daily banks for bartenders and make change orders as specified by restaurant

  Close out POS terminal according to standard procedures

  Prepare bank deposit to restaurant standards

  Handle and act as a counteragent for any computer breakdown in the system

  Count and distribute cash tips from night before

  Follow supervisor's instruction

  Work with management team to ensure accuracy of accounts payable information

  Check out with Manager prior to clocking out

  Contribute to a team environment by completing other duties as assigned

  Organize and sustain a productive clean office area

  Equal Opportunity Employer

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