Restaurant Bartender

　　Job Details

　　Job Location

　　Recovery Sports Grill Westampton - Westampton, NJ

　　Position Type

　　Part Time

　　Salary Range

　　$8.00 - $8.00 Hourly

　　Job Category

　　Restaurant - Food Service

　　Experienced Bartender

　　COME AND JOIN OUR AMAZING TEAM!

　　$8/hour+tips

　　Most positions do require weekend and holiday availability.

　　We are pleased to share the benefit options that we offer:

　　Paid Time Off

　　401K Investment

　　Referral Bonus

　　Associate Development Plan Opportunities

　　Internal Promotion Opportunities

　　Medical, Dental, Vision, Voluntary Benefits, FSA and HSA Account options available to Full-Time associates

　　Restaurant Discounts/Perks Program

　　Bartender prepares beverages for all guests and servers in a quick, courteous, and efficient manner. Reports directly to the General Manager. Job requirements include basic reading, writing, and math skills and specialized knowledge of bartending and mixing drinks. Certification as required by state or local laws. Must meet legal age requirements of state. Extensive knowledge of mixology; cash handling procedure experience; knowledge of ABC regulations for state and local offices are required. Customer service aptitude and interpersonal communication skills are a must. Physical requirements include standing, carrying 30-75 lbs, walking, lifting, reaching overhead, pushing, bending, and able to climb a ladder.

　　Duties to include but not limited to:

　　Take beverage orders from guests and servers.

　　Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes.

　　Learns the names and personally recognize regular guests.

　　Record drink orders accurately and immediately after receipt into the register system.

　　Accept guest payment, process credit card charges and make change (if applicable).

　　Wash and sterilize glassware.

　　Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons.

　　Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.

　　Clear and reset tables in bar area.

　　Present drink menus, make recommendations and answer questions regarding beverages.

　　Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.

　　Receive and serve food orders to guests seated at the bar.

　　Report all equipment problems and bar maintenance issues to restaurant manager.

　　Assist the restocking and replenishment of bar inventory and supplies.

　　Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.