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Maintenance Technician - BioScience
Maintenance Technician - BioScience-February 2024
Cincinnati
Feb 10, 2026
About Maintenance Technician - BioScience

  A great job-and a great future-awaits you at Smithfield Foods. As the world's largest pork processor and hog producer, we're a $16-billion global food company with more than 63,000 employees worldwide. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Join our family today. Apply Now!Your OpportunityThe position summary states the general nature and purpose of the job. Overall accountabilities are defined in this section.Smithfield BioScience is part of a vertically integrated platform providing an unparalleled level of traceability and product safety, while offering innovative solutions to increase functionality and viability of Smithfield's non-food products for the advanced development of pharmaceuticals, nutraceuticals,and medical devices.Smithfield Foods continues to invest in its BioScience unit and is one of the only U.S. manufacturers of Heparin Sodium USP. Our FDA registered facility in Cincinnati manufactures drug substances and medical device components used in cardiac surgery, dialysis procedures, blood transfusions, device implantation, and many other applications.Must have basic knowledge of General Maintenance, Hydraulic Systems, Pneumatic Pumps, Electrical and Electronic Systems, and Welding (TIG, MIG). Technician must be able to work as a team or individually. Must comply with all Company Safety rules (i.e. Lockout/Tagout, Confined Space, etc.) and Good Manufacturing Practices (GMP's) always.Visit https://www.smithfieldbioscience.com/ for more information about Smithfield BioScience.Core ResponsibilitiesTo perform this job successfully as trained, an individual must be able to perform each essential duty satisfactorily. Other duties may be assignedEnsure all assigned daily PM's are completed.Ensure production equipment is in good mechanical order.Provide assistance to other teams (Production, Quality- when needed).Follow Good Manufacturing Practices (GMP's) and Safety Practices at all times.Visually inspects and tests machinery and equipmentListens for unusual sounds from machines or equipment to detect malfunction and discusses machine operation variations with supervisors or other personnel to diagnose problem or repair machine.Dismantles defective machines, equipment, pumps, and installs new or repaired parts.Cleans and lubricates shafts, bearings gears, and other parts of machinery.Installs and repairs electrical apparatus, such as transformers and wiring, and electrical/electronic components of machinery and equipment.Repairs and maintains physical structure of establishment.Installs, programs, troubleshoot, or repairs automated machinery and equipment such as programmable controllers.Other duties as needed.The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.QualificationsTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.High school diploma or general education degree (GED) and 1+ years of related experience in an industrial mechanical maintenance or food manufacturing environment; or 4 years' direct experience in an industrial mechanical maintenance or food manufacturing maintenance environment.Vocational Diploma, Technical Diploma or Associate's Degree from a technical maintenance or vocational school, a plus.Possess the ability to function effectively in a team environment and interact productively with all levels of team p

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