Primary Objective: To provide customer service and accurate accounting functions at the location for the benefit of IAS and its member owners.

　　Major Accountabilities:

　　The following duties are typical for this job. These are not to be construed as exclusive or all inclusive.

　　Report to assigned workplace at time specified; report late arrivals or absences to supervisor prior to start time

　　Conduct counter sales and process incoming calls in a friendly, courteous manner

　　Entry of feed work orders

　　Complete daily edits of counter and feed invoicing

　　Complete billing of feed products and services from the location

　　Inventory control, physical count, and accurate billing

　　Daily deposit of receivables

　　Processing bill of lading on feed receipts; keep perpetual inventory of feed products

　　Accept and carry out any other assigned tasks by Location Manager

　　As a commitment to serving the customer, and to support ongoing business needs this position may be required on occasion to report to and work for another IAS location.

　　Knowledge, Skills, Abilities:

　　Displays a high level of initiative, effort, and commitment towards completing assignments efficiently.

　　Ability to organize, deal with change effectively, and work on multiple tasks concurrently.

　　Basic computer skills

　　Strong people skills, good phone etiquette, follows directions, meets deadlines.

　　Physical Requirements/Environmental Adaptability:

　　Requires static strength to occasionally lift, push, pull, or carry objects with a minimum weight of 50 pounds. Also flexibility to bend, stretch, twist, or reach with your body, arms, and/or legs. Also trunk strength and ability to use abdominal and lower back muscles to support part of the body repeatedly or continuously over time. Some tasks involve repetitive motion.

　　Agricultural Environment – Possible exposure to seasonal weather, outdoor conditions, and agriculture products.

　　Personal Protective Equipment may be required for some tasks.