Ready for your new zesty career?

　　WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.

　　A WORLD OF REWARDS

　　Free and healthy meals when on dutyGrow your Career Personal Development programmes designed to support you at every step of your careerA chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing ( https://cr.hilton.com )Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)Team Member Referral Program High street discounts: with Perks at WorkHoliday: 28 daysincluding bank holidays (increasing yearly to up to 33 days)Discounted dental and health cover Free Parking Guest Experience Day after successfully passing probation Modern and inclusive Team Member’s areasYou will join and lead the kitchen brigade, working in all areas of the kitchen.

　　You enjoy leading the brigade, preparing and presenting high quality dishes with pride and precision. You will recruit and develop your team, ensuring that everyone has personal development plan in place. You will implement new menus and monitor compliance with all operating standards and procedures.

　　Are you an experienced Chef, at Sous Chef or Assistant Kitchen Manager Level, with great leadership skills, passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!

　　EVERY JOB MAKES THE STAY.

　　At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.

　　We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.

　　Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company

　　Job: Culinary

　　Title: Kitchen Manager

　　Location: null

　　Requisition ID: HOT0A99I

　　EOE/AA/Disabled/Veterans