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General Manager
General Manager-March 2024
Atlanta
Mar 28, 2026
About General Manager

  Bon Appetit

  Our Passion is Food!

  At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

  Job Summary

  If you are passionate about providing the best possible service to students and staff, then we want you to join our team and make a difference today! As a General Manager, you will be directly responsible for the overall operation and cost-effective management of multiple dining service departments.

  Key Responsibilities:

  Is well versed in all aspects of foodservice management, with a proven track record of success

  Takes ownership of the operation and ensure operation meets all timelines for service and all other timelines established by management and/or client

  Manages all financials including planning, budget development and analysis, and financial reporting

  Is proactive and positive; interacts professionally with a diverse group of associates, peers, managers, suppliers, clients and customers

  Demonstrates initiative and good judgement in assisting customers, clients, peers and subordinates

  Conducts management meetings

  Has the ability to think quickly and accurately, be able to evaluate problems and make appropriate recommendations

  Audits units to ensure conformance with the Company, government and accrediting agency standards, regulations and codes regarding food storage, preparation, sanitation and record keeping

  Hires, trains and orientates new management associates

  Preferred Qualifications:

  B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus five to seven years of directly related experience preferred

  Minimum of five years in foodservice operations management experience preferred, flexible depending upon formal degree or training

  Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing and presentation

  P&L accountability and contract-managed service experience is desirable

  Multi-unit management experience preferred

  Experience with cash retail operations

  Retail marketing experience is highly desirable

  Supervisory, leadership, management and coaching skills

  Good communication skills both written and verbal

  Ability to communicate on various levels to include management, customer and associate levels

  Knowledge of financial, budgetary, accounting and computational practices

  Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet

  Apply to Bon Appetit today!

  Bon Appetit is a member of Compass Group USA.

  Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

  Associates at Bon Appetit are offered many fantastic benefits.

  Medical

  Dental

  Vision

  Life Insurance/ AD

  Disability Insurance

  Retirement Plan

  Paid Time Off

  Holiday Time Off (varies by site/state)

  Associate Shopping Program

  Health and Wellness Programs

  Discount Marketplace

  Identity Theft Protection

  Pet Insurance

  Commuter Benefits

  Employee Assistance Program

  Flexible Spending Accounts (FSAs)

  Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

  Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

  Applications are accepted on an ongoing basis.

  Bon Appetit maintains a drug-free workplace.

  Req ID: 1270425

  Bon Appetit

  Leticia Pinon

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