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Extrusion Process Technician - 3rd Shift
Extrusion Process Technician - 3rd Shift-February 2024
Auburn
Feb 11, 2026
About Extrusion Process Technician - 3rd Shift

Description

Summary

The position of Extruder Operator has primary responsibility for the set-up and operation of the extrusion process for the purpose of cooking and shaping ingredients into kibble, drying, fat coating and cooling, in the Auburn, KY manufacturing facility. This position is required to demonstrate the mechanical and chemical knowledge and the technical skills necessary to operate the equipment safely and efficiently. This position plays a critical role in continuous improvement through identifying both equipment and procedural changes. Supports company initiatives to achieve goals and objectives set by our BAFRINO mandate and the Champion Petfoods vision “to be trusted by pet lovers worldwide.”

Responsibilities

Consult with the Team Leader to determine scheduled production runs and associated extrusion requirements.

Operate the extrusion equipment in a safe and efficient manner, continually monitoring targets regarding protein, fat, temperature, moisture, read-outs, dryer, etc. and making necessary adjustments to ensure finished product will meet product and quality specifications.

Maintain required Product Log Sheets in an accurate and timely manner, according to established practices/SOP’s.

Participate in annual physical inventory as determined by the Company.

Maintain a clean and organized work area in accordance with established corporate policies, practices and health and safety regulations.

Develop awareness and understanding of the Company’s policies, practices and procedures related to health and safety, food safety and the environment and commit to personal compliance with same.

Works to ensure BAFRINO Mission, Vision, Core Values and Culture is understood, starting with her/his behavior of leading by example.

Support and represent the Company in community sponsored events.

Perform additional assignments as per the Team Leader or Production Manager’s direction.

Requirements

High School Diploma or GED

2-3 years’ experience operating food processing machinery.

Demonstrated leadership skills.

Mechanical aptitude and adept with tools and equipment, including ability to safely operate a forklift

Strong sense of logic and problem solving skills, with attention to detail in all areas of work

Good communication skills, both verbal and written, with ability to accurately complete required paperwork

Demonstrated ability to work independently or effectively as part of a team across organization boundaries and with diverse teams within a manufacturing environment.

Working Conditions

24/7 availability and overtime may be required

Willing to work any shift as necessary

Physical ability to lift up to 50 lbs

Willingness to adhere to strict quality and safety standards.

Travel to off-site locations may be required

Proper use of safety equipment will be required, e.g. steel-toed safety boots, safety glasses/goggles, etc.

Work activities will include both indoor and outdoor environments

Regularly required to work at heights; fall arrest training to be provided by the Company

Manufacturing plant working conditions, with exposure to dust, noise, odors and/or fluctuating temperatures

Champion is an equal opportunity employer. Regardless of your race, color, religion, sex, national origin, sexual orientation, gender identity, disability, age, veteran status, or any other creed, you are wanted here.

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