Who We Are:

　　We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.

　　Fooda is currently recruiting for a full time Event Coordinator in our Phoenix market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.

　　What You’ll Be Doing

　　Support Fooda events in a variety of capacities, including: 1.) being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience, 2.) serve as back-up cashier at Fooda Cafés for team members who have time off, and 3.) getting restaurants onsite and access to the building 

　　Gain competency with Fooda’s technology and standard operations procedures

　　Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication 

　　Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards

　　Conduct onsite Fooda promotions and mobile app coaching

　　Provide real-time onsite customer service to resolve issues promptly directly with the consumer

　　Facilitate audits of restaurant event set-up to ensure consistency and high quality

　　Escalate issues to Operations Manager when necessary to keep them informed or help problem solve

　　Critical hours are over lunch Monday - Thursday (10 am – 2 pm) but responsibilities may span 8am-4pm, depending on the market and need

　　Who You Are: 

　　You love building relationships with customers and enjoy customer service

　　You are friendly, high energy and love interacting with other people

　　You are savvy with technology and will be comfortable in a fast-paced start-up

　　You are resourceful, exhibit grace under pressure, and know you’re capable of finding solutions

　　You are a strong communicator and self-starter

　　You are organized and detail oriented. Type-A personality is a plus!

　　You’re someone who knows the local territory and gets around efficiently in your own car

　　You’re looking for a steady part-time job (between 5 - 25 hours per week) during regular business hours and value flexibility

　　Prior catering or serving experience strongly preferred

　　What We’ll Hook You Up With:

　　Competitive wages 

　　Paid time off

　　401k Retirement Savings Plan with company match

　　Pre-tax commuter expense benefit

　　Long-term opportunities for advancement within Fooda

　　Networking opportunities for work or career with local restaurants

　　A fulfilling, challenging work experience and free food!

　　Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.

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