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Dishwasher/Steward (The Safari Room Kitchen) - The Davenport Tower
Dishwasher/Steward (The Safari Room Kitchen) - The Davenport Tower-April 2024
Spokane
Apr 2, 2026
About Dishwasher/Steward (The Safari Room Kitchen) - The Davenport Tower

  Dishwasher/Steward (The Safari Room Kitchen) - The Davenport TowerID2023-4988CategoryFood & BeveragePosition TypeRegular Part-TimeProperty DescriptionThe Davenport Tower is a prestigious luxury hotel located in downtown Spokane, WA, offering a dynamic and exciting work environment for those seeking a rewarding career in hospitality. As a job applicant, joining the team at The Davenport Tower means being part of a property known for its modern design, exceptional service, and vibrant atmosphere. The hotel offers a range of employment opportunities, from guest services to culinary, events, and more, providing a diverse and exciting career path. The Davenport Tower is dedicated to creating a culture that values innovation, teamwork, and outstanding guest experiences. Employees can expect to work in a contemporary and stylish environment, where they can showcase their skills, grow their career, and be part of a team that delivers outstanding service to guests. Joining the team at The Davenport Tower presents a unique opportunity to be part of a hotel that is known for its cutting-edge approach to hospitality and setting the standard for excellence in Spokane.OverviewAre you looking for a dynamic and fast-paced role in the hospitality industry? Join our team as a Dishwasher and be a vital part of our kitchen operations. As a key team member, you will play a crucial role in maintaining cleanliness and efficiency in our kitchen, ensuring a seamless dining experience for our guests. Bring your energy, enthusiasm, and strong work ethic to our team and contribute to the success of our culinary operations.Summary:Work in a high-energy kitchen environment, supporting the culinary team in their food preparation and serviceMaintain cleanliness and sanitation of all kitchen utensils, dishes, and equipmentOperate dishwashing machinery and ensure proper handling and storage of cleaned itemsAssist with basic food prep tasks, such as peeling, chopping, and portioning ingredientsFollow safety and hygiene standards to ensure a clean and safe working environmentCollaborate with the kitchen team to ensure smooth workflow and timely serviceExhibit a positive attitude, strong work ethic, and willingness to learn and growEmbrace a teamwork-oriented culture and contribute to a supportive work environmentIf you are motivated, reliable, and ready to jump into a dynamic role as a Dishwasher, we invite you to apply for a position. Join our team and be part of an exciting culinary environment where you can grow your skills and contribute to exceptional dining experiences for our guests. Apply now and embark on a rewarding career in the hospitality industry.QualificationsValid WA State Food Handler's CardPrevious experience in a similar role is a plus, but not requiredAbility to work in a fast-paced environment and handle high-pressure situationsBasic knowledge of food safety and sanitation practicesPhysical stamina to stand for long periods and lift heavy objectsAttention to detail and ability to maintain cleanliness and organization in the dishwashing areaStrong teamwork and communication skillsFlexibility to work in different shifts, including evenings, weekends, and holidaysPositive attitude and willingness to take on additional tasks as neededBenefitsDavidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced

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