Bon Appetit
Position Title: Culinary Director Roblox
Salary: 100,000-110,000
Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!
Job Summary
Bon Appetit Food Management Company is searching for a dedicated Culinary Director to join our team. Our ideal candidate shares our passion for delivering the highest quality of food, beverage, and service - taking great pride in your work and your ability to impact both guest and team member.
This best-in-class opportunity requires a hands-on, highly organized, creative innovator who can work under pressure and an inspiring leader who invests time in continuous learning and improvement; staying current in culinary trends and is knowledgeable in all levels of dining experiences with the ability to drive culinary programs and supervise operational systems.
They will be responsible for delivering culinary programming and cooking principles that live up to our world-class reputation by establishing criteria for menu content and its execution, production logistics, procurement protocols, and establishing and maintaining operational standards. It will be their responsibility to achieve food costs, labor and menu mix goals. They will regularly seek performance metrics with client, guests and area leadership and incorporate the feedback into menu development and programming always striving to exceed our guests’ expectations.
Multi-unit restaurant, hotel/resort, banquet and catering operations experience and a deep multi-cultural knowledge of food preparation highly preferred. Highly motivated professionals who are detail focused, committed to locally sourced and artisanal quality products are encouraged to apply.
Bon Appetit is dedicated to being the benchmark in food service management. This could be the next step in your career.
Key Responsibilities
Creative problem-solver who brings passion, enthusiasm and fresh ideas.
Consistent track record of being organized, dependable and self-motivated.
Team builder and ability to successfully manage and develop a team.
Able to work independently and have the capacity to manage up and down.
Ability to work extended hours based on business needs.
Willingness to work a flexible schedule, including days, evening, weekends and holidays.
Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet.
Strong financial and computer skills; has experience working with and an understanding of P&L’s and budgeting
Degree or training in Culinary Arts, Hospitality or related field, or culinary certificate preferred.
At least four (4) years holding a previous Executive Chef position.
Ten (10) + years of total culinary management experience.
Certificate or degree in Culinary Arts preferred.
ServSafe and Food Safety Handler certifications
High volume, complex food service operations experience
Apply to Bon Appetit today!
Bon Appetit is a member of Compass Group USA.
Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)
Associates at Bon Appetit are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
Req ID: 1270441
Bon Appetit
BRYAN GONI