Cook II-Banquet $1000 Sign on Bonus!

　　Casino, 5485 Casino Way, El Cajon, California, United States of America Req #13956

　　Tuesday, January 16, 2024

　　Job Purpose:

　　Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as external), fellow team members and management, at all times.

　　Job Duties and Responsibilities:

　　(Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)

　　Maintains designated workstation.

　　Ensures recipes are consistent in flavor profiles, quality, and appearance.

　　Knowledge of basic food products.

　　Knowledge of standard and specialty food production equipment.

　　Ability to sufficiently perform basic cooking methods

　　Possesses proficient knife skills.

　　Understands the food rotation method “FIFO”.

　　Ability to read food order tickets.

　　Performs other duties as assigned to support the efficient operation of the department.

　　Job Specifications:

　　Education and Experience:

　　Essential:

　　County of San Diego ServSafe Food Handler Card

　　1 years casual and/or fine dining cooking experience

　　Desirable:

　　High School Diploma or G.E.D.

　　Culinary degree

　　California Driver's License in good standing

　　Casino experience

　　Skills and Knowledge:

　　Essential:

　　Working knowledge of safe food handling practices

　　Ability to work effectively with team members and guests

　　Ability to communicate effectively in the English language

　　Ability to follow recipes and read production sheets

　　Ability to maintain professionalism and composure

　　Ability to perform simple mathematical calculations

　　Ability to understand verbal directives and written instructions

　　Ability to routinely lift and carry 50 pounds

　　Ability to accept constructive criticism

　　Ability to stand and walk for up to eight hours at a time

　　Ability to bend, stoop, push and pull

　　Ability to perform repetitive tasks

　　Ability to multitask

　　Ability to work in a smoking environment

　　Ability to appear for work on time

　　Desirable:

　　Multi Lingual

　　Supervisory/Managerial Accountability:

　　Direct: None

　　Indirect: None

　　Other details

　　Pay Type Hourly

　　Apply Now

　　Casino, 5485 Casino Way, El Cajon, California, United States of America