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CHEF MANAGER - BALTIMORE AREA PRIVATE SCHOOL - BALTIMORE, MD
CHEF MANAGER - BALTIMORE AREA PRIVATE SCHOOL - BALTIMORE, MD-March 2024
Baltimore
Mar 29, 2026
About CHEF MANAGER - BALTIMORE AREA PRIVATE SCHOOL - BALTIMORE, MD

  CulinArt Sector

  Salary: $75000 yearly

  Other Forms of Compensation:

  Pay Grade: [[payGrade_obj]]

  CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt’s extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions.

  Job Summary

  We are seeking a growth-minded Chef Manager for a private school located in Baltimore, MD. In this hands-on culinary role, you will be responsible for the success of both the culinary and food service operations, as well as catering/special events.

  Must be flexible to work on weekends and evenings as needed

  Key Responsibilities:

  Full culinary management of food service operation to include inventory, ordering, and receiving

  Knowledge of P&L accountability and contract-managed service experience is desirable

  Proficient in menu development, cost controls, purchasing, and inventory with a focus on sourcing and applying local food products

  Possesses a passion for sustainability

  Preferred Qualifications:

  Must have a proven understanding of HACCP

  At least three years of culinary management experience in a private school setting is required for this role

  Must have prior experience with inventory and purchasing knowledge and control

  Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation

  Experience with exposition cooking needed

  Knowledge of P&L accountability and contract-managed service experience is desirable

  ServSafe certification is a plus

  Apply to CulinArt today!

  CulinArt is a member of Compass Group USA

  Click here to Learn More about the Compass Story! (http://www.compass-usa.com/our-story/)

  Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

  Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

  CulinArt maintains a drug-free workplace.

  Applications are accepted on an ongoing basis.

  Associates at CulinArt are offered many fantastic benefits.

  Medical

  Dental

  Vision

  Life Insurance/ AD

  Disability Insurance

  Retirement Plan

  Paid Time Off

  Holiday Time Off (varies by site/state)

  Associate Shopping Program

  Health and Wellness Programs

  Discount Marketplace

  Identity Theft Protection

  Pet Insurance

  Commuter Benefits

  Employee Assistance Program

  Flexible Spending Accounts (FSAs)

  Req ID: 1273247

  CulinArt Sector

  NANCY M TEIXEIRA

  [[req_classification]]

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