Join Bubba’s 33, part of the Texas Roadhouse family brand. As a Bubba’s 33 team member, you’ll take pride in hand-crafted food and friendly service. Bubba’s 33 is looking for a rock star Kitchen Manager. As a Kitchen Manager, you would oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made-from-scratch food, apply to be a Kitchen Manager at Texas Roadhouse today!

　　As a Kitchen Manager, your responsibilities would include:

　　Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures

　　In conjunction with all Management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times

　　Directing productivity to monitor and maintain efficient and effective food item ticket times

　　Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline

　　Assisting with the development of all Key Hourly employees, Assistant Managers, and Hourly employees by providing daily feedback on performance during one-on-ones

　　Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen

　　Overseeing the proper handling, maintenance, and storage of all items

　　Understanding, managing, and practicing safe food handling procedures

　　Managing food costs, tracking waste, and controlling kitchen labor costs

　　Directing work for kitchen employees, including setting hours and weekly schedules and assigning tasks before, during and after open hours of the restaurant

　　Training Back of House staff on equipment maintenance and cleaning procedures

　　Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees

　　Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

　　At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

　　A choice of medical plans that are best in class

　　Dental and Vision Insurance

　　Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave

　　Adoption Assistance

　　Short-Term and Long-Term Disability

　　Life, Accident and Critical Illness Insurance

　　Identity Theft Protection

　　Employee Assistance Program

　　Business Travel Insurance

　　401(k) Retirement Plan

　　Flexible Spending Accounts

　　Tuition Reimbursements up to $5,250 per year

　　Monthly Profit Sharing Program

　　Quarterly Restricted Stock Units Program

　　Many opportunities to support your community

　　Annual holiday bonus

　　We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply. For more information about this position, please contact the restaurant and ask for a manager.

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