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Banquet Captain
Banquet Captain-March 2024
Mackinac Island
Mar 27, 2026
About Banquet Captain

  Start Date: April 1, 2024

  End Date: November 4, 2024

  DHC MI Holdings LLC d/b/a Grand Hotel and Bicycle Street Inn, located in Mackinac Island, MI, seeks five (5) full-time, temporary Banquet Captains who will be responsible for directly supervising and coordinating activities of workers engaged in preparing and serving food for banquets and in the dining outlets, including scheduling. Will also be responsible for setting up the dining room, taking and placing customers' orders, carrying trays, serving food and beverages, greeting guests, cleaning and clearing tables, closing out checks at the end of the day, assisting managers and organizers with planning layout and logistics of events, and assisting with administrative duties related to events, such as ordering supplies or confirming reservations. May supervise up to forty (40) workers engaged in preparing and serving food for banquets and in the dining outlets.

  Will report directly to the Director of Banquets at The Grand Hotel.

  One (1) year of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required.

  Travel is not required.

  Daily transportation to and from worksite is provided for workers living in St. Ignace employee housing.

  On-the-job training is provided.

  Wage: $17.97 - $20.00 per hour, paid bi-weekly. Overtime is available at $26.96 - $30.00 per hour. Employees may earn gratuities and/or service charges in addition to hourly wage. Employees may also be eligible for additional compensation in the form of a discretionary bonus.

  Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7:00AM -- 3:00PM, 3:00PM -- 11:00PM, or 5:00PM -- 1:00AM. Shift hours may vary.

  A single workweek will be used to compute wages due.

  Optional dormitory-style, shared housing is offered on a first-come, first-serve basis for workers who are relocating to begin employment. Cost of housing, which includes meals and utilities, if accepted, is $119.00 per week. If used, total cost of housing will be deducted from paycheck. A $250.00 security deposit is required to be deducted from paycheck in equal $50.00 installments from employee's first five (5) paychecks. Deposit may be returned to the employee based on the condition of the housing, at the employer's sole discretion, at the end of the employment period. An optional meal plan is also available to workers who do not live in housing. If elected, meals costs of $7.00 per day will be deducted from paycheck.

  Additional, optional benefits may be offered to worker, for worker's sole benefit, including but not limited to health, vision, dental, life, and pet insurance, 401k plan, optional charitable donations, shuttle transportation, bike rentals, on-property purchases (including voluntary Shoes for Crews purchases), and short-term and long-term disability. If voluntarily elected by worker, employee costs/contributions for benefits will be deducted from paycheck.

  All deductions from paycheck required by law will be made.

  If the worker completes 50% of the work contract period, employer will pay directly for and/or reimburse workers for transportation and subsistence from the place of recruitment to the place of work. Upon completion of the work contract or where the worker is dismissed earlier, employer will provide or pay for worker's reasonable costs of return transportation and subsistence back home or to the place the worker originally departed to work, except where the worker will not return due to subsequent employment with another employer. The employer will pay directly for and/or reimburse workers for all reason

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