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Asst. General Manager
Asst. General Manager-March 2024
Paragould
Mar 28, 2026
ABOUT TACO BELL
Offering customizable tacos, burritos, and other craveable choices, Taco Bell is the nation’s leading Mexican-inspired quick service restaurant brand. From breakfast to late night, Taco Bell’s tasty a
10,000+ employees
Food & Beverage
VIEW COMPANY PROFILE >>
About Asst. General Manager

  This job was posted by https://www.arjoblink.arkansas.gov : For moreinformation, please see: https://www.arjoblink.arkansas.gov/jobs/4073938

  \" You are applying for work with a franchisee of Taco Bell, not TacoBell Corp. or any of its affiliates. If hired, the franchisee will beyour only employer. Franchisees are independent business owners who settheir own wage and benefit programs that can vary among franchisees.\"

  Assistant Manager

  At Taco Bell, we\'re hungry for Mas. Mas Heart, Mas Flavor and MasValue. If you want Mas in your life read on!

  Think About it...

  Do you know how to inspire and engage? Do you make others smile easily?

  When you say thank you do you mean it?

  Are you a foodie? Do you know what it takes to make awesome food?

  Do you love your team like you love your family?

  Do you know what it means to create a 5 star customer experience?

  Do you take your work seriously but not yourself?

  Are you a proud mama or papa when your team achieves success? If no,your career aspiration with Taco Bell has died here.

  The success of your day, week, month, and year is ultimately in yourhands. Success means following the brand standards, training, coachingand recognizing your team to deliver an amazing customer experience. Youachieve results through your team. When they succeed, you succeed. Thecustomer experience should never exceed the Team Member\'s experience.The experience is your hands.

  No Brainers...

  Inspire and engage customers and Team Members alike

  Treat others as you want to be treated

  Train, coach, and recognize great talent

  Grow sales

  Follow brand standards

  Last but not least, create a restaurant experience for team members andcustomers that you are proud of.

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