Chartwells HE

　　At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

　　We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.

　　Job Summary

　　POSITION OFFERS YEARLY BONUS OPPORTUNITIES & RELOCATION ASSISTANCE

　　Do you enjoy creating and implementing innovative culinary solutions to customers? Are you seeking a better work-life balance? We are currently seeking a Campus Executive Chef at Texas A&M-Corpus Christi. You will be the Senior most culinarian and will lead all aspects of culinary operations for our dining and catering programs. Our Executive Chef will manage menu development through innovation and execution. He or she will supervise budgeting/food costing, client and customer satisfaction, employee training and development, and ordering/inventory controls. We want to facilitate your growth as a professional in culinary arts, and at Chartwells, you will find growth opportunities to be endless.

　　Key Responsibilities:

　　Responsible for developing and implementing culinary solutions to meet the needs of our customers and clients

　　Menu development for our dining and catering programs

　　Works with internal and external clients to manage catering events from beginning through execution

　　Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed

　　Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards

　　Responsible for meeting food and labor financial targets

　　Follows standardized recipes, portioning and presentation standards. Completes and applies daily production worksheets and waste log sheets. Tastes completed meals to ensure quality

　　Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits

　　Follows facility, department, and Company safety policies and procedures to include occurrence reporting

　　Participates and attends departmental meetings, staff development, and professional programs, as appropriate

　　Preferred Qualifications:

　　ServSafe certified

　　5+ years of progressive culinary/kitchen management experience

　　High volume, complex foodservice operations experience

　　Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation

　　Strong financial understanding of forecasting, food cost management, purchasing, inventory and labor management

　　Experience leading and engaging a culinary team, with exceptional human resource and supervisory/management skillset

　　Apply to Chartwells Higher Education today!

　　Chartwells Higher Education is a member of Compass Group USA

　　Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

　　Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

　　Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

　　Applications are accepted on an ongoing basis.

　　Chartwells Higher Ed maintains a drug-free workplace.

　　Associates at Chartwells Higher Ed are offered many fantastic benefits.

　　Medical

　　Dental

　　Vision

　　Life Insurance/ AD

　　Disability Insurance

　　Retirement Plan

　　Paid Time Off

　　Holiday Time Off (varies by site/state)

　　Associate Shopping Program

　　Health and Wellness Programs

　　Discount Marketplace

　　Identity Theft Protection

　　Pet Insurance

　　Commuter Benefits

　　Employee Assistance Program

　　Flexible Spending Accounts (FSAs)

　　Req ID: 1271180

　　Chartwells HE

　　JESSICA BARRICK

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