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Steward I
Steward I-March 2024
Cincinnati
Mar 28, 2026
About Steward I

  Steward IJob LocationsUS-OH-CincinnatiRequisition ID2024-45288CategoryCulinary and StewardingPosition TypeRegular Full-TimeFLSA StatusNon-ExemptLocation NameThe Westin CincinnatiMaxUSD $14.58/Hr.About UsFew earn the chance to offer exceptional quality service due in part to the longevity of those who join our team. Associate's average over a decade of experience with The Westin Cincinnati rating us above our regional area in associate satisfaction within HEI Hotels & Resorts as a great place to work. Compensation ranks us as very competitive in the downtown market with a full scale of health & welfare benefits. Paid days off for vacation and sick time along with holiday pay is available. The 401(k) retirement plan has company based matching contributions. And being a well-known global brand allows you be part of the largest hotel company in the world with access to over 30 brands in total using our generous hotel discount program. At Westin, discover a place where you are given a choice, not just to get up, but to rise.Don't meet every single requirement of this job? Studies have shown that women and people of color are less likely to apply to jobs unless they meet every single qualification. At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value U.S. military experience and invite all qualified military candidates to apply.OverviewAssist Stewarding Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets.ResponsibilitiesPromptly and carefully sort soiled ware so that it can be put through the dish or pot machine properly. Quickly wash all ware and replace in storage areas as designated.Physical strength and stamina are essential to this position due to the high activity level.Keep dish machine properly cleaned and filled with water per hotel standards.Operate burnishing machine to ensure proper finish on silverware.De-tarnish and polish silver for proper appearance.Clean kettles, tilt skillets, pots and pans promptly and completely so cooks can carry out their work.Comply with attendance rules and be available to work on a regular basis.Perform any other job related duties as assigned.QualificationsKnowledge of service ware and how to maintain same in order to compliment guest experience.Ability to push/pull service carts weighing up to 150 pounds with or without reasonable accommodation.Ability to transport heavy objects through a crowded room with or without reasonable accommodation.Ability to grasp, lift and/or carry, or otherwise, move or push goods on a hand cart/truck weighing a maximum of 200lbs. with or without reasonable accommodation.Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.BenefitsHEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off

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