Specialty Cook- Fine Dining

　　Casino, 5485 Casino Way, El Cajon, California, United States of America Req #13875

　　Tuesday, January 16, 2024

　　Job Purpose:

　　The Specialty Cook is primarily responsible for production and preparation of specialty food/menu items for guest consumption, and utilizes only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management.

　　Job Duties and Responsibilities:

　　(Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)

　　Maintains the efficiency of kitchen operations

　　Assists with maintaining designated workstation throughout all levels of business flow

　　Ensures that recipes, flavor profiles, consistency in quality, appearance and production time are adhered to.

　　Ensures food service lines are fully stocked for forecasted business flow and restock as needed.

　　Possesses good understanding of the food rotation method “FIFO” and is directly responsible for ensuring labels and dating all food items on their designated stations.

　　Ensures all food items are within expiration dates or if not that they are disposed of and properly logged on waste sheets.

　　Performs other duties as assigned to support the efficient operation of the department.

　　Job Specifications

　　Education and Experience

　　Essential:

　　Current San Diego County approved food handler card (in person, not online course)

　　6 months specialty cooking experience to include- woks, smokers, grills or sushi rolling

　　Desirable:

　　High School Diploma, High School Certificate of Completion, or G.E.D.

　　Supervisory experience

　　Culinary degree

　　California Driver’s License in good standing

　　Skills and Knowledge

　　Essential:

　　Working knowledge of safe food handling practices

　　Ability to work effectively with team members and guests

　　Ability to communicate effectively in the English language

　　Ability to provide guidance to staff

　　Ability to follow recipes and read production sheets

　　Ability to maintain professionalism and composure

　　Ability to perform simple mathematical calculations

　　Ability to understand verbal directives and written instructions

　　Ability to routinely lift and carry 50 pounds

　　Ability to accept constructive criticism

　　Ability to stand and walk for up to 8 hours at a time

　　Ability to bend, stoop, push and pull

　　Ability to perform repetitive tasks

　　Ability to work in a smoking environment

　　Ability to appear for work on time

　　Ability to work days, nights, weekends and holidays

　　Desirable:

　　Multi Lingual

　　Supervisory/Managerial Accountability:

　　Direct: None

　　Indirect: None

　　Other details

　　Pay Type Hourly

　　Apply Now

　　Casino, 5485 Casino Way, El Cajon, California, United States of America