DATES OF NEED: 03/16/2024 - 4/5/2024 EMPLOYER: The Mayflower CONTACT:Darin Janoplis EMAIL: [email protected] PHONE: (508)487-1587 FAX: (508) 487-0121 JOB TITLE: SEASONAL RESTAURANT SET UPLABORER OPENINGS: (3) Temporary, Full-time openings. DUTIES: Set up ofseasonal restaurant. Cleaning interior and exterior of facility in orderto achieve a clean and orderly condition for opening. Perform heavycleaning duties, such as cleaning floors, shampooing rugs, washing wallsand glass, washing cooking utensils and dishes, painting and removingrubbish. Moving restaurant equipment such as ovens, grills, fryers,steam tables, and microwave ovens from their stored locations atrestaurant to their operational positions at restaurant. Duties mayinclude performing routine maintenance activities, notifying managementof need for repairs, and cleaning snow or debris from sidewalk.SCHEDULE: 35hrs p/wk and 7hrs p/day. Average shift time is 9AM - 4PM.WAGE: \$19.41 p/hr. Workers are paid bi-weekly. Possibility of, but NOguarantee of merit pay raise and/or bonus. LOCATION(S): 300 CommercialSt in Provincetown, MA 02657 OPTIONAL BENEFITS: OPTIONAL Limited sharedgroup housing may be available at a rate of \$175 p/wk. Employer willmake all deductions required by law. Employer will reimburse worker theH?2B worker in the first work week for all visa, visa processing, bordercrossing, and other related fees, including those mandated by thegovernment, incurred by the H?2B worker (but need not include passportexpenses or other charges primarily for the benefit of the worker).Employer will reimburse worker for transportation and subsistence to theplace of employment by company check, if the worker completes 50% of theperiod of employment covered by the job order. Subsistence is limited toa minimum of \$15.46 p/day to a maximum of \$59 p/day with documentationof actual expenses. Employer will provide to worker without charge ordeposit charge, all tools, supplies, and equipment required to performthe duties assigned. Employer will reimburse worker for the cost ofreturn transportation and daily subsistence from the place of employmentto the place from which the worker departed to work for the employer ifthe worker completes the certified period of employment. TO APPLY: Sendresume to Darin Janoplis; Phone: (508) 487-1587 Email:[email protected] OR Contact the locate SWA office; MassHireCape & Islands Career Center, 372 North Street, Hyannis, MA 02601 Phone:(508) 771-5627 REFERENCE JOB ORDER #