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Sanitation Seasonal
Sanitation Seasonal-August 2024
Plymouth
Aug 1, 2026
About Sanitation Seasonal

  JOB REQUIREMENTS: Description Sanitation - Seasonal 3rd Shift Part Time\"Work When You Want\" The Sanitation position cleans and sanitizesproduction rooms and equipment, following all written sanitationprocedures. Pick your days to work! (Monday - Sunday) Shift can beanywhere from 4, 5, 6, or 8 Hour Shifts /day on 3rd Shift or Weekend(F/S/S 6PM-6AM) 16 hours / week minimum Schedule will be discussedduring the interview process and must be followed for at least 3 monthsOpportunity to pick up additional weekly hours if available andinterested! Let\'s talk wage! As you grow in this position with MastersGallery Foods, you will receive a wage increase at both 90 days AND oneyear. Take a look for yourself: Start: \$25.52 90 Day: \$25.78 1 year:\$26.55 How You Will Contribute to our Legacy of Excellence: Prepareequipment for cleaning. Remove any product left in equipment. Coverelectrical components. Remove guards, covers, catch pans, etc.Disassemble machine components which will be cleaned separately. Cleanequipment. Use air guns to blow off any loose product. Scrape cheese offof surfaces. Rinse equipment with hot water. Apply cleaning solutionwith portable compressed air foaming units. Remove any remaining soilmanually using scrub brushes. Rinse with hot water. Clean parts. Smallcomponents are placed in stainless steel baskets then rinsed with hotwater. Parts baskets are then placed in C.O.P. tank. Water and cleaningcompounds are added. Solution is heated and agitated. After specifiedtime, solution is drained out of tank and parts are rinsed. Preparecleaning and sanitizing solutions. Sanitize equipment. After equipmentis cleaned and rinsed, sanitizing solutions are sprayed on all foodcontact surfaces using a central sanitizing system. Reassemble equipmentafter cleaning and sanitizing. Replace catch pans, covers, and guardswhich have been removed for cleaning. What You Have to Offer: Mustpossess basic mechanical skills. Must be able to visually inspectequipment. Must be able to lift and carry 70 lbs. Must be able to readwell enough to identify contents of labeled chemical containers. Mustunderstand safe handling of chemicals and complete a sanitation chemicalsafety class. Consistent and reliable attendance to maintain adequatestaffing levels and meet customer commitments is required. WorkingEnvironment: Our facilities are clean and contain a wide range oftemperatures. Smoke-free campus promoting a healthy and wellnesslifestyle. Frequent exposure to wet/damp conditions. Continualwalking/standing on concrete floors. Exposure to caustic and acidiccleaning/sanitizing solutions. What Masters Gallery Foods Can Offer YouWe\'re a company built on many values, among them are passion,integrity, and people, which means if you join Masters Gallery, you\'lljoin a team brought... For full info follow application link. EqualOpportunity Employer/Women/Minorities/Protected Veterans/Individualswith Disabilities ***** APPLICATION INSTRUCTIONS: Apply Online:ipc.us/t/E2D6A26D0A3B420B Qualified females, minorities, and specialdisabled veterans and other veterans are encouraged to apply.

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