Why us?

　　Hello Betty & SpringHill Suites, Oceanside, an establishment with serious food and drinks, a not-so-serious attitude, and a positive vibes only culture is HIRING! Hello Betty is looking for a Restaurant Supervisor to join the team! Located in downtown Oceanside inside the SpringHill Suites by Marriott, Hello Betty honors the fun, hip and local community. We pride ourselves on our keen attention to detail and constant disruption to the market. In partnership with the SpringHill Suites Oceanside, we always provide unrivaled hosts to guests from all reaches.At Sage Restaurant Concepts, we impact lives through hospitality. Our vision is to be a restaurant company with a soul. We consistently craft exceptional experiences that forge a bond with guests, enrich our community, and empower our people.

　　Job Overview

　　Assist Restaurant Manager in all phases of restaurant operations. Responsible for complete restaurant operation in absence of manager.

　　Responsibilities

　　Monitor servers, runners, and other restaurant associates and ensure adherence to all service standards and SOPs, including inspecting staff for correct, clean, complete uniform, clean polished shoes, name tag and general appearance standards.

　　Supervise service of guests, being watchful of signals from guests in need of service.

　　Assist manager to establish and monitor side-work duty completion.

　　Maintain bank to SOP, keep it balanced and secure at all times.

　　Read daily communication sheets from previous shift and prepare one for the following shift. Check for all personnel call offs and check floor plan for coverage.

　　Check restaurant for cleanliness and set up. Check service stands and aisle areas. Check tables for cleanliness and proper set up.

　　Communicate daily with restaurant manager with regard to special events, house counts, etc.

　　Assist restaurant managers in conducting menu classes and taste panels.

　　Qualifications

　　Education/Formal Training

　　High school education or equivalent.

　　Experience

　　Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).

　　Knowledge/Skills

　　Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management.

　　Must have excellent oral communication for communicating with guests and associates, issuing instructions and communicating policies.

　　Excellent comprehension for assisting with guest and associate matters. Interpreting instructions from superiors.

　　Excellent vision required for seating guests, expediting food, cleaning equipment, reading floor plans, charts, and schedules.

　　Physical Demands

　　The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

　　Ability to lift, push, pull and carry tables, chairs, trays, plates, and chaffing dishes on a daily basis, 20 -40 lbs.

　　Bending -Bend to pick up dropped items as needed. Bend to assist in serving food or getting supplies.

　　No kneeling required.

　　Mobility -95% of shift covering all areas of outlets supervising.

　　Continuous standing to assist at hostess station -minimal stationary standing. Climbing stairs -varies by location.

　　No driving required.

　　Environment

　　Inside 95% of work day. Temperatures can exceed 100 degrees if working at location with outside dining facilities and when assisting in kitchen

　　Benefits

　　Eligible to participate in the Company’s 401(k) program with employer matching

　　Employee Assistance Program

　　Great discounts on Hotels, Restaurants, and much more

　　Eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral.

　　Position Rate: $ 20.00 per hour

　　ID: 2024-21584

　　Position Type: Regular Part-Time

　　Property : Springhill Suites Oceanside

　　Outlet: Hello Betty Oceanside

　　Category: Restaurant Operations

　　Min: USD $20.00/Hr.

　　Max: USD $20.00/Hr.

　　Tipped Position: Yes

　　Address : 110 N Myers St

　　City : Oceanside

　　State : California

　　EOE Protected Veterans/Disability