Arby's believes in the importance of flexibility for employers and employees alike, and we believe that our employees are our greatest asset. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe and enjoyable work environment so they may realize their greatest potential.

　　A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of agreed-upon Company goals and profits. Responsibilities incude:

　　Manage all facets of the successful operations for one(1) Arby's Restaurant.

　　Provide a high level of leadership to the restaurant and the employees.

　　Oversee all aspects in generating sales and profit growth efficiently and effectively.

　　Operate in accordance with Federal/State Laws, and OSM.

　　Candidates should exhibit the following behaviors:

　　Outstanding motivational and leadership abilities

　　Must have management experience

　　Previous restaurant experience a plus

　　Positive mental attitude (PMA)

　　Enjoys working with a team

　　Enjoys working in a fast-paced environment

　　Drive and determination

　　Desire for personal and professional growth

　　As a Restaurant Manager, you will be provided with the following:

　　Thorough training program

　　Opportunity for advancement

　　Food discounts

　　On-going performance evaluations

　　Generous employee referral program

　　Full-time benefits, with optional dental and vision plans available

　　Paid time off

　　We at Arby's are committed to delivering a “Cut-Above” restaurant experience to our customers and a stimulating career environment for our employees.

　　Click APPLY NOW to submit your application online!

　　Arby's is an Equal Opportunity Employer

　　This is a Franchise Position

　　Required Preferred Job Industries

　　Arby's and its franchisees are equal opportunity employers.