Lassonde Pappas & Co. (formerly Old Orchard Brands)  is a US Leader in beverage manufacturing dedicated to our team members, customers and consumers satisfaction. We remain committed to our small-town roots and rural values. Hardworking and caring are qualities that make our teams special. Since 1942, we've been producing delicious products for our customers across the country!

　　To provide the best for our customers, we focus on building the best team by creating and advancing an inclusive environment amongst our diverse workforce. If you're passionate about customer satisfaction, reliable, and committed to being and doing better, join us!

　　We value each of our employee's total wellbeing. To support employees in all stages of their wellness journey, we have a robust benefits program including: medical, dental, and vision coverage options, growth and development potential, along with 401-K, Life & Disability Insurance, PTO, Tuition Reimbursement, Health Fairs, Gym Membership Discounts, and so much more!

　　POSITION SUMMARY

　　The Sanitation Technician will be responsible for performing all sanitation operations, conduct of food safety, and quality procedures of the plant to assure a safe, efficient, productive and positive work environment. All procedures and practices used are grounded in standards, regulations and laws addressing occupational safety (OSHA) and food safety and food quality (FDA) in addition to environmental safety (EPA) in accordance with Safe Quality Food (SQF) and Good Manufacturing Practices (GMP). This role reports to the Quality Assurance Supervisor and is based out of our Sparta, Michigan location.

　　Primary Responsibilities include:

　　Performs daily, weekly and monthly sanitation task (Master Cleaning Schedule)

　　Follow all sanitation safety and food safety guidelines

　　Support Production CIP's

　　Complete all associated documents related to task per facility document requirements

　　Work with chemicals to complete cleaning

　　Operate PIT equipment

　　Operate Cleaning equipment

　　This role will be required to taste test product as needed, up to a couple ounces per test.

　　EDUCATION AND EXPERIENCE

　　Minimum Required Qualifications

　　Must successfully complete and maintain the Lassonde Pappas Forklift Certification.

　　Ability to Read and Write

　　Work in a safe manner following all PPE requirements.

　　PHYSICAL REQUIREMENTS & WORKING CONDITIONS

　　This position requires sufficient physical ability to work in a production setting.

　　FREQUENT:  Ability to talk and hear; ability to stand, walk, climb stairs, stoop, bend and/or crouch; push/pull; lift up to 50 pounds; use of hands and fingers to operate machinery/equipment and all manual and electronic equipment in area of responsibility.  Exposure to wet and humid conditions and fluctuations in ambient temperature (seasonal).

　　OCCASIONAL:  Squatting, kneeling, ability to reach above and at shoulder height. Ability to wear a dust mask, and perform Confined Entry using LOTO program.  Exposure to toxic and corrosive chemicals.

　　This job description is not intended to contain a comprehensive list of the responsibilities that are required to successfully perform in this position.  Other duties as assigned are part of every job description.  The conditions herein are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals to perform the essential job functions.

　　Lassonde Pappas & Co., Inc provides equal employment opportunities to all employees and applicants for employment and