Join our team of more than 34,000 team members, supporting our members and communities in our Club Support Center, 235+ clubs and eight distribution centers. BJ’s Wholesale Club offers a collaborative and inclusive environment where all team members can learn, grow and be their authentic selves. Together, we’re committed to providing outstanding service and convenience to our members, helping them save on the products and services they need for their families and homes.

　　The Benefits of working at BJ’s

　　• BJ’s pays weekly

　　• Generous time off programs to support busy lifestyles*

　　o Vacation, Personal, Holiday, Sick, Bereavement Leave, Jury Duty• Benefit plans for your changing needs*

　　o Three medical plans**, Health Reimbursement Account (HRA), Health Savings Account (HSA), two dental plans, flexible spending*eligibility requirements vary by position

　　**medical plans vary by location

　　In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ’s Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is $16.25.

　　Job Summary

　　Receives, rotates, wraps, and merchandises fresh and processed meats . Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by answering questions and recommending products. Maintains all cleaning and safety standards within the meat department.

　　Team Members:

　　Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures and compliance.

　　We strive for flawless execution and hold ourselves accountable .

　　Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate.

　　Ensure a safe and positive environment for our members and each other.

　　Embrace inclusion and diversity, by working together with collaboration and respect. Work as a team to achieve goals.

　　Move with speed and agility in everything we do.

　　Innovate and adapt so we can move as fast as the world around us.

　　Maintain a friendly and positive attitude.

　　Members:

　　Deliver service excellence through all points of contact.

　　Resolve and deescalate to address every member concern.

　　Ensure a safe and positive environment and experience for the members.

　　Daily commitment to GOLD Member Standards

　　Greet, Anticipate, Appreciate (GAA)

　　Fast, Friendly Full, Fresh, Clean

　　Club Standards: Work as a team to deliver GOLD club standards daily.

　　Work with commitment and pride to deliver GOLD- Grand opening look daily

　　All items stocked and promotional plans executed

　　Maintain visible accurate signage

　　Clean and organized, inside and out

　　Know your Business:

　　Understand how to access and read production and/or financial performance reporting for your department

　　See the connection between consistent execution and the positive impact it can have on the business

　　Major Tasks, Responsibilities, and Key Accountabilities

　　Provides assistance to Members by answering questions regarding meats, poultry, and seafood. Makes recommendations on food products when necessary.

　　Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood, including grinds. Assists the meat cutter in packaging freshly cut meats and seafood. May grind hamburger meat.

　　Inspects and stores meat upon delivery. Ensures that all delivered meat meets or exceeds company quality standards.

　　Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked. Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows established guidelines when disposing of damaged and/or expired products.

　　Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.

　　Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.

　　Maintains all club policies and procedures .

　　Performs other duties as assigned, including working in other departments as needed.

　　Regular, predictable, full attendance is an essential function of this job.

　　Qualifications

　　Previous experience working with fresh and processed meats preferred.

　　Knowledge of automatic/hand wrapping machines preferred.

　　Prior experience working in a meat and/or deli department preferred.

　　At least 18 years of age.

　　Environmental Job Conditions

　　Most of the time is spent moving about frequently on hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, including bending, handling, pulling, reaching, and/or stooping.

　　Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects more than 30 pounds with assistance.

　　Located in a comfortable indoor area with infrequent exposure to temperature extremes and loud noises. There may be occasional exposure to cleaning agents.

　　At BJ's Wholesale Club, we’re focused on delivering unbeatable value and outstanding service to our members and communities.

　　Headquartered in Marlborough, Massachusetts, BJ's Wholesale Club is a leading operator of membership warehouse clubs in the Eastern United States. Currently operating more than 235 clubs, over 165 BJ's Gas® locations and eight distribution centers, we were the first retailer to introduce the warehouse club concept in the northeastern United States. Providing a curated assortment of grocery, general merchandise, gasoline and ancillary services, BJ's offers a differentiated shopping experience that is further enhanced by our omnichannel capabilities.