Essential Duties and Responsibilities: • Sweeps and mops floors to comply with safety and sanitation standards. • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. • Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans. • Transfers supplies and equipment between storage and work areas. • Assists with banquet table and front of the house set up. • Assist with loading or unloading and delivering supplies and product. • Distributes supplies, utensils and portable equipment as needed. • Complies with outlined sanitation and safety requirements. • Performs other duties as assigned.