Description

　　Job Summary

　　The Food Service Associate III is trained to work in a number of positions in the Dietary Department. This position may be scheduled in patient service areas, diet office/host/hostess, or retail/customer service areas.

　　Minimum Qualifications

　　Education

　　High school diploma or GED required.

　　Licensure/

　　Certification

　　None or required.

　　Experience

　　6+ months of food service or customer service experience preferred.

　　Knowledge, Skills and Abilities

　　· Must have basic knowledge of therapeutic diets.

　　· Must have basic knowledge of food service and sanitary procedures.

　　· Must be able to cope with a moderate degree of stress.

　　· Is flexible in work assignments, including working in a variety of areas in one shift.

　　· Ability to maintain effective working relationships and communication levels with co-workers, supervisors, administration, and general public. Demonstrates good customer service skills in all interactions.

　　· Must be able to manage time.

　　· Maintains a positive attitude.

　　· Is able to work evenings, weekends, and some holidays.

　　· Ability to read, write and communicate effectively in English.

　　· Is able to meet the physical requirements of the job, which include working for several hours in a standing position, significant walking, and dealing with slippery floors, hot pans, liquids and foods.

　　Become part of an inclusive organization with over 40,000 diverse employees, whose mission is to improve the health and well-being of the unique communities we serve.

　　Summary:

　　WAYNE

　　Responsibilities:

　　WAYNE

　　Other information:

　　DIET-253

　　01.8310.DIET-253.NON-CLIN

　　Job Details

　　Legal Employer: Wayne Health

　　Entity: Wayne UNC Health Care

　　Organization Unit: Food&Nutr Svcs

　　Work Type: Full Time

　　Standard Hours Per Week: 40.00

　　Work Assignment Type: Onsite

　　Work Schedule: Day Job

　　Location of Job: WAYNE MED

　　Exempt From Overtime: Exempt: No

　　Qualified applicants will be considered without regard to their race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.