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Food and Beverage Manager, Syracuse Airport
Food and Beverage Manager, Syracuse Airport-February 2024
Syracuse
Feb 10, 2026
About Food and Beverage Manager, Syracuse Airport

  The Opportunity

  Delaware North Travel and Hospitality is searching for a Food and Beverage Manager to join our team at Syracuse Airport in Syracuse, New York.As a Food and Beverage Manager, you will be responsible for providing services that match our world-class guest experiences.

  If you want a job where no day is the same while developing your hospitality skills, join our team and apply now.

  Pay

  Minimum – Anticipated Maximum Base Salary: $58458 - $62200 / year

  In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer .

  Benefits

  At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:

  Medical, dental, and vision insurance

  401(k) with up to 4% company match

  Annual performance bonus based on level, as well as individual, company, and location performance

  Paid vacation days and holidays

  Paid parental bonding leave

  Tuition and/or professional certification reimbursement

  Generous friends-and-family discounts at many of our hotels and resorts

  Responsibilities

  Assist in maintaining planned bar and restaurant cost of sales

  Hire, train, and manage an effective and collaborative group of team members, providing ongoing feedback on their job performance

  Research and develop new menus

  Follow control policies that elevate service standards for guests that align

  Qualifications

  Minimum of 3 years'’ experience in a high-volume restaurant or catering environment

  Excellent verbal, written, organizational and time-management skills

  Ability to lead and communicate effectively with team members, creating a positive work environment

  No degree required

  Shift Details

  Day shift

  Evening shift

  Holidays

  Evenings as needed

  Weekends

  8 hour shift

  10 hour shift

  12 hour shift

  Who We Are

  Providing hospitality services since 2019, Delaware North operates food and beverage services at Syracuse Hancock International Airport. Dining options include the Middle Ages Brewing Company, Dunkin Coffee on the Run, and Johnny Rockets. Serving more than a million travelers each year, Syracuse Hancock International Airport is the primary passenger airport for Central New York. Delaware North team members receive a paid meal during their shifts.

  At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

  Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.

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