Additional Information Seasonal role

　　Job Number 24007615

　　Job Category Food and Beverage & Culinary

　　Location The Gritti Palace a Luxury Collection Hotel Venice, Campo Santa Maria del Giglio 2467, Venice, Benatky, Italy

　　Schedule Full-Time

　　Located Remotely? N

　　Relocation? N

　　Position Type Non-Management

　　The Gritti Palace, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting for a Chef de Rang. Reporting to the Restaurant Manager, the Chef de Rang will be part of a team of high-level professionals with a strong passion for F&B.

　　It is a seasonal, full-time contract role (40-hour working week).

　　Period: March – October 2024

　　This is a great opportunity to work in a place of exceptional art and elegance, where history and culture are met with renewed Venetian style. The Gritti is known for impassioned service, a delectable culinary experience and an intimate wellness haven. The reference point for the world's elite at international city events such as the Biennale, Carnival and the Venice Film Festival.

　　What we offer

　　A unique opportunity to be part of an award-winning international brand where we celebrate your unique talent

　　Professional career progression at international level in 8000 Marriott hotels

　　Learning and development opportunities online, on the job and in class

　　Discounts on hotel rooms, gift shop items, food and beverage

　　Experienced management & motivated and engaging colleagues

　　Charity events, Wellbeing activities and voluntary work in the community of Venice through the TakeCare program

　　Canteen service and uniform

　　The impact you’ll make

　　You know the finest details of our menu and can’t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay.

　　What you’ll be doing

　　Welcome guests and promptly attend to tables

　　Serve food and beverages to guests making recommendations if needed

　　Share your menu knowledge to assist guests with questions and special requests

　　Record transactions in the MICROS system correctly and timely

　　Check-in with guests to assure satisfaction with each course and beverage

　　Clean tables, complete closing duties and re-stock tableware and other supplies

　　Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability, meal requirements, allergies, dietary needs, and special requests to the kitchen.

　　Follow cycle time guidelines for all meals.

　　Maintain cleanliness of work areas throughout the day.

　　Inspect the cleanliness and presentation all china, glass, and silver prior to use.

　　Follow Standard Operating Procedures and brand identity guidelines at all time

　　What we’re looking for

　　Fluent English and at least intermediate Italian (writing and speaking)

　　Understanding of F&B operations and luxury hospitality

　　Ideally, knowledge of Micros and Opera

　　Great conversational skills and teamwork-oriented

　　Positive outlook and outgoing personality

　　Previous serving experience is a big plus

　　This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we’ll ask you to complete safety training and certification.

　　Connect your passions with a rewarding opportunity

　　You’re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we’ll make sure you feel right at home.

　　Connect your passions with a rewarding opportunity

　　Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we’ll make sure you feel right at home. Whether you’re new to hospitality or a seasoned professional, you can come to us knowing that you will always be appreciated for your natural talents. Your positive energy and people-pleasing mindset are an important part of why our guests stay with us again and again.

　　Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

　　The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand – a collection of Europe's most celebrated and iconic properties – serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.

　　From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale – a portal to the destination’s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.