Villanova University

　　Posting Details (Default Section)Posting Details (Default Section)Posting Number:    20233885SPosition Title:    Dining Services Hospitality Associate - Second StoreyPosition Type:    StaffLocation:    Villanova, PARecruitment Type:    Internal/External ApplicantsWork Schedule:    full-time/12-monthsAvg Hours Week    Department:    412-Dining Services OperationsPosition Summary:    Join our Dining Services Team at Villanova and join a team dedicated to serving the best!        As a Dining Services Hospitality Associate you will serve customers in an efficient and courteous manner . The Dining Services Hospitality Associate will work with management and co-workers to instill and foster the value of the Villanova Mission Statement and the Dining Services Mission Statement. The individual will focus on our Core Values: Safety and Sanitation, Friendly Courteous Service, and Excellence. All of our associates should improve our systems and overall operation.        Why join our team? Our dining services team members receive:            • Increased hourly rate starting at $17.50/hour            • Generous vacation plan and holiday schedule            • Free meals during each shift            • Health and wellness resources plus discount programs            • Opportunities for advancement            • Various schedules available, including late night positions with night differential            • Free uniforms, including footwear            • Full-time employees also receive: 403b retirement plan with employer base and matching contributions, tuition remission for associates and dependents, medical, vision, and dental insurance with multiple health plan options    Villanova is a Catholic university sponsored by the Augustinian order. Diversity and inclusion have been and will continue to be an integral component of Villanova University's mission. The University is an Equal Opportunity/Affirmative Action employer and seeks candidates who understand, respect and can contribute to the University's mission and values.Duties and Responsibilities:    As a member of the Dining Services Department, you may work in any of the following positions: front of the house- food production/serving/cashier/barista and back of the house food production. Job duties include but are not limited to:            • Set-up, maintain, and break down all service lines. Ability to prepare and/or cook food for cold production and for pizza/grill lines. Stock, rotate and replenish merchandise as needed. Back of the house production includes salad and fruit bars, deli prep, desserts, and commissary items            • May work on any of the following stations serving our customers: sandwich/salad/pizza/grill/Holy Grounds areas/register stations            • Cleans and sanitizes food equipment and dining room tables and chairs            • Works special events/weekends as required            • Assists in the dish room area if needed including sweeping, mopping, disposing of trash/recycling            • Perform additional job duties as directed by supervisor or managerMinimum Qualifications:            • Basic reading and writing skills; basic communication skills            • Excellent customer service skills            • Practices excellent personal hygiene habits and follows and adheres to uniform standards            • Ability to: follow directions and complete assigned tasks, work with minimal supervision, and to interact with people on a constant basisPreferred Qualifications:            • Preferred -- High school diploma or equivalent            • Preferred -- Basic knowledge of food service safety and sanitation            • Preferred -- Serv Safe Training and Allergy Awareness TrainingPhysical Requirements and/or Unusual Work Hours:            • Ability to stand for extended periods            • Ability to lift, push/pull up to 10 pounds independently and up to 40 pounds with assistance            • Ability to withstand extreme temperaturesSpecial Message to Applicants:    SCHEDULE    during normal operating hours    Sunday to Thursday 5:30pm -- 2:00am    Off Friday/SaturdayPosting Date:    01/04/2024Closing Date (11:59pm ET):    Salary Posting Information:    $17.50 per hour and pay differential for qualifying shiftsSalary Band:    DJob Classification:    non-exempt

　　References Needed:References NeededMinimum Number of References Needed    1Maximum Number of References Needed    1

　　Supplemental Questions:Required fields are indicated with an asterisk (*).

　　Documents needed to complete your application:Required DocumentsOptional Documents    1. Cover Letter / Letter of Interest    2. Resume / Curriculum Vitae

　　PI234856828