JOB REQUIREMENTS: Love + medicine is who we are, it\'s what we do, it\'swhy people want to work here. If you\'re looking for a job to love,apply today. Schedule Weekly Hours:40 Love the customer service industryand working with diverse groups of people? Looking for a job away from adesk that keeps you up and moving? Or just wanting better work/lifebalance? Then look no further! As a foodservice staff member, you willhave a direct impact on patient care by providing love+medicine throughfood! What you will do: Work 40 hours each week 8 hour shifts,days/PM\'s Every other weekend and holiday Deliver meals throughout thehospital, working with our patients, families and guests to ensure agreat dining experience. What you will get: A fun-loving team ready tomake an impact through food! Working a variety of shifts to ensure greatwork/life balance Access to our Career Development Center Generous 401Kmatch and base contribution! Starting pay of \$15.50/hour, plus morebased on experience! 8 and 80 overtime computation Tuition InvestmentProgram Shift differentials: PM\'s \$0.75/hour, Weekend\'s \$1.50/hourWhat you will need: High School Diploma or equivalency or currentstudent status with future proof of graduation or equivalency requiredwithin four years of hire date Click to learn more about your nextcareer in food service!Job Description: Performs routine foodserviceactivities related to food preparation, set-up, delivery and cleanup.Participates in cash handling duties. Maintains cleanliness offoodservice facilities. Provides prompts and courteous customer service.Major Responsibilities: 1. Assists with food preparation and set-up.Labels, date and store food items as appropriate. 2. Processes patientsmeal orders, assembles meal trays for patients. 3. Follows properportioning and safe food handling. 4. Clean and sanitizes counters andequipment; wash pots, pans, dishes and trays. 5. Assists with deliveryof food to assigned areas. 6. Operates and maintains a variety ofstandard kitchen equipment; reports faulty equipment as necessary. 7.Performs cash and charge transactions. 8. Follows departmental andorganization policies and procedures in compliance with federal, stateand local regulations. 9. Knowledge and practice of good personalhygiene. 10. Performs other job-related duties as assigned. Educationand Learning: REQUIRED High School Diploma or equivalency or currentstudent status with future proof of graduation or equivalency requiredwithin four years of hire date. Work Experience: REQUIRED No experiencerequired. DESIRED 6 months foodservice experience License andCertifications: DESIRED Servsafe Certification (SERVSAFE) ValidDriver\'s License (DL) Age Specific Population Served: Pediatric (1 - 12years) Adolescent (13 - 17 years) Adult (18 - 64 years) Geriatric (65years &... For full info follow application link.EEO/AA/Veterans/Disabilities ***** APPLICATION INSTRUCTIONS: ApplyOnline: ipc.us/t/5FD5A3BABDDB401D