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Culinary Supervisor, Suites and Catering - Truist Park
Culinary Supervisor, Suites and Catering - Truist Park-March 2024
Atlanta
Mar 31, 2026
About Culinary Supervisor, Suites and Catering - Truist Park

  The Opportunity

  Delaware North Sportservice is hiring part-time Culinary Supervisors to join our team at Truist Park in Atlanta, Georgia. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. If you thrive on excitement and want your workday to fly by, apply now to join the game day action.

  Pay

  $18.00 - $22.00 / hour

  Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer .

  Benefits

  We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  Weekly pay

  Employee assistance program

  Training and development opportunities

  Employee discounts

  Flexible work schedules

  Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

  Responsibilities

  Supervise all team members and ensure food preparation and production meets quality standards

  Maintain the cleanliness and organization of walk-ins and freezers and ensure all kitchen equipment is in working order

  Effectively supervise proper breakdown, rotation, labeling, dating, and storage of food

  Perform opening, closing and side work duties

  Actively work to maintain food cost within parameters set by culinary leadership

  Partner with team members and restaurant managers to satisfy guests

  Qualifications

  No college degree required

  At least two years' experience as a line cook, including supervisory experience

  Ability to effectively communicate with others and lead in a fast-paced environment

  Attentive and detailed oriented

  Basic math skills with an ability to understand, calculate and follow recipe measurements and proportions

  Physical Requirements

  Manual dexterity is sufficient to chop, mix, blend, whip, etc. a variety of foods and liquids

  Ability to lift and carry large pans from ovens or freezers, weighing up to 50 lbs

  Standing and walking for the entire length of the shift

  Shift Details

  Day shift

  Evening shift

  Monday to Friday

  Evenings as needed

  Weekends

  Who We Are

  Delaware North operates concessions, premium dining, and restaurants at Trust Park dating back to 2016 when the 41,500-seat venue opened. The state-of-the-art ballpark is home to Major League Baseball's Atlanta Braves.

  At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

  Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.

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