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Cook, Korean Cuisine
Cook, Korean Cuisine-March 2024
New York
Mar 30, 2026
About Cook, Korean Cuisine

Prepare raw food materials before cooking various dishes of Korean cuisine. Ensure freshness of food and ingredients. Season and cook dishes according to recipes under the supervision of head cook.

Salary: $33,738 - $35,000 per yearWork hours: 2PM-10PMWork days: Wed-Sun

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