Canteen

　　We are hiring immediately for a CHEF position.

　　Location: 4500 Distriplex Cove Memphis, TN 38118. Note: online applications accepted only.

　　Schedule: Full Time; Monday- Friday.

　　Requirement: Prior food service, management and culinary knowledge, with P&L controls experience. This is a floating bench position that will be training for next opening in the Division

　　The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

　　About Canteen:

　　Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.

　　Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry.

　　Come for the job, stay for the career. We are Canteen.

　　Job Summary

　　Summary: As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

　　Essential Duties and Responsibilities:

　　Provides frontline culinary resources and support.

　　Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.

　　Assists with planning and creating menus.

　　Produces and executes catering events.

　　Rolls out new culinary programs in conjunction with marketing and culinary team.

　　Assists with managing cost controls and control expenditures for the account.

　　Performs other duties as assigned.

　　Qualifications:

　　1 to 3 years of culinary management experience.

　　Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.

　　Hands-on chef experience is required.

　　Extensive catering experience is preferred.

　　High volume batch cooking and complex food service operations experience is preferred.

　　Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.

　　ServSafe Certification is preferred.

　　Computer skills and knowledge of MS Office products including Excel.

　　Associate’s degree in Culinary Arts is preferred.

　　Associates at Canteen are offered many fantastic benefits.

　　Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

　　Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

　　About Compass Group: Achieving leadership in the foodservice industry

　　Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

　　Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

　　Applications are accepted on an ongoing basis.

　　Canteen maintains a drug-free workplace.

　　Req ID: 1270700

　　Canteen