Description: Starting Hourly Rate / Salario por Hora Inicial: $15.00 USD per hour

　　ALL ABOUT TARGET

　　Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. Learn more about Target here .

　　ALL ABOUT FOOD & BEVERAGE

　　The Food & Beverage team enables a consistent experience for our guests by ensuring product is fresh, in stock, available and accurately priced and signed on the sales floor. They are experts of operations, process and efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food & Beverage areas of the store.

　　At Target, we believe in our team members having meaningful experiences that help them build and develop skills for a career. The role of a Baker can provide you with the:

　　Knowledge of guest service fundamentals and experience building a guest first culture in food

　　Ability to prepare quality products in the Bakery

　　Experience in monitoring sales of products and adjusting production to drive efficiency, profitability and minimize waste

　　As a Baker , no two days are ever the same, but a typical day will most likely include the following responsibilities:

　　Deliver an exceptional guest experience, providing a fresh and abundant shopping experience during all hours of operations, prioritizing the guest’s needs over task

　　Uphold and maintain the execution of the Food & Beverage Standards

　　Engage with guests to capture their customized Bakery order needs and consistently meet or exceed guest expectations.

　　Execute Food & Beverage processes including food deliveries, replenishment, pulls, stocking, zoning, instocks routines, data accuracy, culling, rotation, cleaning, defect, signing and backstock

　　Understand how operational procedures impact shortage and profitability

　　Produce items to specifications on production cards and follow specific department routines to drive sales, instocks and profitability

　　Follow proper packaging and labeling guidelines for food products

　　Follow all food safety requirements as outlined through best practice

　　Monitor and record temperature-sensitive food items as outlined through best practice

　　Locate and identify damaged, recalled or expired items and process according to best practice

　　Meet all up- and ready times and follow presentation minimums

　　Use sampling and suggestive selling to promote products and increase sales

　　Follow proper perishable inventory procedures to ensure an accurate recording of inventory

　　Properly handle environmentally sensitive items when breaks and spills occur

　　Create a welcoming experience by authentically greeting all guests

　　Observe to quickly understand whether a guest needs assistance or wants to interact. Follow body language and verbal clues to tailor your approach

　　Engage with guests in a genuine way, which includes asking questions to better understand their specific needs

　　Be knowledgeable about the tools, products, and services available in the total store, and specific to your area, to solve issues for the guest and improve their experience

　　Thank the guest in a genuine way and let them know we’re happy they chose to shop at Target

　　Appropriately use and care for in-store and personal protective equipment; follow equipment control guidelines

　　Always demonstrate a culture of ethical conduct, safety and compliance

　　Work in a safe manner at all times to benefit yourself and others; identify and correct hazards; comply with all safety policies and best practices

　　Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local adult beverage laws

　　All other duties based on business needs

　　WHAT WE ARE LOOKING FOR

　　We might be a great match if:

　　Working in a fun and energetic environment makes you excited…. We work efficiently and as a team to deliver for our guests

　　Providing service to our guests that makes them say I LOVE TARGET! excites you…. That’s why we love working at Target

　　Stocking, Setting and Selling Target products sounds like your thing… That’s the core of what we do

　　You aren’t looking for Monday thru Friday job where you are at a computer all day… We are busy all day (especially on the weekends), making it easy for the guest to feel welcomed, inspired and rewarded

　　The good news is that we have some amazing training that will help teach you everything you need to know to be a Baker. But, there are a few skills you should have from the get-go:

　　Must be at least 18 years of age or older

　　Previous baking experience preferred, but not required

　　Welcoming and helpful attitude toward guests and other team members

　　Learn and adapt to current technology needs

　　Work both independently and with a team

　　Resolve guest questions quickly on the spot

　　Attention to detail and follow multi-step processes

　　We are an awesome place to work and care about our teams, so we want to make sure we are clear on a few more basics that we expect:

　　Accurately handle cash register operations

　　Climb up and down ladders

　　Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 40 pounds

　　Flexible work schedule (e.g., nights, weekends and holidays) and regular attendance necessary

　　Handle and move merchandise in coolers and freezers up to 40 pounds

　　Ability to work in spaces where common allergens may be handled or present

　　Americans with Disabilities Act (ADA)

　　Target will provide reasonable accommodations with the application process upon your request as required to comply with applicable laws. If you have a disability and require assistance in this application process, please visit your nearest Target store or Supply Chain Facility or reach out to Guest Services at 1-800-440-0680 for additional information.

　　Qualifications: